PHYTOSTEROLS

    1. A comparison of pectin, polyphenols, and phytosterols, alone or in combination, to lovastatin for reduction of serum lipids in familial hypercholesterolemic swine
    2. A concise synthesis of β-sitosterol and other phytosterols
    3. A diet moderately enriched in phytosterols lowers plasma cholesterol concentrations in normocholesterolemic humans
    4. A dose-response and meta-analysis of phytosterols consumption on liver enzymes: Evidence from randomized clinical trials
    5. A Dual Role Reductase from phytosterols Catabolism Enables the Efficient Production of Valuable Steroid Precursors
    6. A facile method for simultaneous analysis of phytosterols, erythrodiol, uvaol, tocopherols and lutein in olive oils by LC-MS
    7. A Highly Sensitive Method for Quantitative Analysis of phytosterols by HPLC-MS/MS with Pre-Column Derivatization
    8. A highly sensitive quantification of phytosterols through an inexpensive derivatization
    9. A mechanistic and empirical review of antcins, a new class of phytosterols of formosan fungi origin
    10. A method for simultaneous analysis of phytosterols and phytosterol esters in tobacco leaves using non aqueous reversed phase chromatography and atmospheric …
    11. A mixture of phytosterols from Dunaliella tertiolecta affects proliferation of peripheral blood mononuclear cells and cytokine production in sheep
    12. A moderate intake of phytosterols from habitual diet affects cholesterol metabolism
    13. A Novel Functional Food Additive-phytosterols [J]
    14. A novel sterol desaturase-like protein promoting dealkylation of phytosterols in Tetrahymena thermophila
    15. A preliminary investigation into the unsaponifiable fraction of donkey milk: Sterols of animal origin, phytosterols, and tocopherols
    16. A process parameters dataset for the extrusion 3D printing of nutraceutical oral dosage forms formulated with monoglycerides oleogels and phytosterols mixtures
    17. A recycled batch biotransformation strategy for 22-hydroxy-23, 24-bisnorchol-4-ene-3-one production from high concentration of phytosterols by mycobacterial resting …
    18. A review on dietary phytosterols: Their occurrence, metabolism and health benefits
    19. A review on the role of phytosterols: new insights into cardiovascular risk
    20. A simple method for purification of deodorizer distillate from Indian rice (Oryza Sativa) bran oil and preparation of phytosterols
    21. A simple two-step method for simultaneous isolation of tocopherols and free phytosterols from soybean oil deodorizer distillate with high purity and recovery
    22. A single daily dose of soybean phytosterols in ground beef decreases serum total cholesterol and LDL cholesterol in young, mildly hypercholesterolemic men
    23. A single extraction and HPLC procedure for simultaneous analysis of phytosterols, tocopherols and lutein in soybeans
    24. A single meal containing phytosterols does not affect the uptake or tissue distribution of cholesterol in zebrafish (Danio rerio)
    25. A STUDY OF THE phytosterols OF CORN OIL, COTTONSEED OIL AND LINSEED OIL1
    26. A Study on phytosterols or Phytostanols Consumption and the PROTECTION from Cardiovascular Disease
    27. A systematic review of the effects of phytosterols/stanols on blood lipid profiles
    28. A UHPLC method for the rapid separation and quantification of phytosterols using tandem UV/Charged aerosol detection–A comparison of both detection techniques
    29. A very efficient bioconversion of soybean phytosterols mixtures to androstanes by mycobacteria
    30. Absence of oxysterol-like side effects in human monocytic cells treated with phytosterols and oxyphytosterols
    31. Absence of oxysterol-like side effects in human monocytic cells treated with phytosterols and oxyphytosterols
    32. Accumulation of phytosterols in food. Evaluation of the adverse effects following the intake of high dose of phytosterols
    33. Accumulation of rare phytosterols in plant cells on treatment with metabolic inhibitors and mevalonic acid
    34. Action of phytosterols on thermally induced trans fatty acids in peanut oil
    35. Administration of phytosterols isolated from Aloe vera gel reduce visceral fat mass and improve hyperglycemia in Zucker diabetic fatty (ZDF) rats
    36. Advance in cholesterol-lowering effect of phytosterols [J]
    37. Advance in the modification of phytosterols.
    38. Advance on the preparation technology and anti-hyperlipidemia mechanism of phytosterols
    39. Advanced analysis of polyphenols and phytosterols from grapes and grape byproducts
    40. Advances in microalgae-derived phytosterols for functional food and pharmaceutical applications
    41. Advances in Microbial Transformation of phytosterols to Androstenedione
    42. Advances in research on hypolipidemic mechanism of phytosterols
    43. Age‐dependent increase in α‐tocopherol and phytosterols in maize leaves exposed to elevated ozone pollution
    44. Alkaloids and phytosterols from Cakile maritima present in UAE
    45. Alleviation of α-tomatine-induced toxicity to the parasitoid, Hyposoter exiguae, by phytosterols in the diet of the host, Heliothis zea
    46. Aloe vera phytosterols act as ligands for PPAR and improve the expression levels of PPAR target genes in the livers of mice with diet-induced obesity
    47. Amaranth as a rich dietary source of β-sitosterol and other phytosterols
    48. An analytical simplification for faster determination of fatty acid composition and phytosterols in seed oils
    49. An Asymmetric Horner-Wittig reaction: Synthesis of phytosterols and unravelling their role in disease.
    50. An expeditious synthesis of spinasterol and schottenol, two phytosterols present in argan oil and in cactus pear seed oil, and evaluation of their biological activities on …
    51. An optimization method of quantification for phytosterols and squalene in distillated fatty acids using response surface methodology and its validation
    52. Analysis and determination of phytosterols and triterpenes in different inbred lines of Djulis (Chenopodium formosanum Koidz.) hull: A potential source of novel …
    53. Analysis methods of phytosterols
    54. Analysis of co-crystallized free phytosterols with triacylglycerols as a functional food ingredient
    55. Analysis of fatty acids and phytosterols in ethanol extracts of Nelumbo nucifera seeds and rhizomes by GC-MS
    56. Analysis of free and conjugated phytosterols in tobacco by an improved method using gas chromatography–flame ionization detection
    57. Analysis of free phytosterols by gas chromatography using liquid phase OV-101.
    58. Analysis of free phytosterols/stanols and their intact fatty acid and phenolic acid esters in various corn cultivars
    59. Analysis of pecan nut (Carya illinoinensis) unsaponifiable fraction. Effect of ripening stage on phytosterols and phytostanols composition
    60. Analysis of phenolic compounds, phytosterols, lignans and stilbenoids in garlic and ginger oil by gas chromatography
    61. Analysis of phytosterols and N-Alkanols in Atmospheric Organic Particulate Matter Collected in Vancouver During the Pacific 2001 Air Quality Study
    62. Analysis of phytosterols and phytostanols in enriched dairy products by fast gas chromatography with mass spectrometry
    63. Analysis of phytosterols by HPLC-DAD
    64. Analysis of phytosterols by HPLC-ELSD [J]
    65. ANALYSIS OF phytosterols CONTENT IN CEREALS AND LEGUMES
    66. Analysis of phytosterols in biological samples
    67. Analysis of phytosterols in extra-virgin olive oil by nano-liquid chromatography
    68. Analysis of phytosterols in foods
    69. Analysis of phytosterols in foods
    70. Analysis of phytosterols in plants and derived products by gas chromatography–a short critical review
    71. Analysis of phytosterols in the pollen of Vicia faba L. by gas chromatography-mass spectrometry
    72. Analysis of polyphenols, phytosterols, and bitter principles in Teucrium L. species
    73. Analysis of Selected Resin Acids and phytosterols in Relation to Process Changes at Georgia-Pacific’s Palatka Mill
    74. Analysis of sitosteryl oleate esters in phytosterols esters enriched foods by HPLC–ESI-MS2
    75. Analysis of Terpenoid Indole Alkaloids, Carotenoids, phytosterols, and NMR-Based Metabolomics for Catharanthus roseus Cell Suspension Cultures
    76. Analysis of the phytosterols of two varieties of Cannabis
    77. Analysis of tocopherols and phytosterols in vegetable oils by HPLC with evaporative light‐scattering detection
    78. Analysis of triterpenoids and phytosterols in vegetables by thin-layer chromatography coupled to tandem mass spectrometry
    79. Analysis of vitamin E isomers and phytosterols in different hungarian oil seed samples
    80. Analysis of Volatile Components, Fatty Acids, and phytosterols of Abies Koreana growing in Poland
    81. Androstenedione production by biotransformation of phytosterols
    82. Angelica stem: A potential low-cost source of bioactive phthalides and phytosterols
    83. Anti-Inflammatory Activity of phytosterols and their derivatives Isolated from the Leaves of Tridax procumbens Linn
    84. Anti-inflammatory activity of rice phytosterols and gamma-oryzanol in THP-1 macrophages
    85. Anti-proliferative effect of main dietary phytosterols and β-cryptoxanthin alone or combined in human colon cancer Caco-2 cells through cytosolic Ca+ 2–and …
    86. Anti‐Androgenic Effect of Fatty Acids and phytosterols in Saw Palmetto Extract on Growth of Syrian Hamster Androgen‐Sensitive Flank Organ
    87. Antibacterial and antifungal activity of phytosterols and methyl dehydroabietate of Norway spruce bark extracts
    88. Antibacterial phytosterols and alkaloids from Lycoris radiata
    89. Anticancer effects of phytosterols
    90. Anticarcinogenic effects of saponins and phytosterols
    91. Antifeedant Activity of Fatty Acid Esters and phytosterols from Echium wildpretii
    92. Antiinflammatory Effect of phytosterols in Experimental Murine Colitis Model
    93. Antiinflammatory effect of phytosterols in experimental murine colitis model: prevention, induction, remission study
    94. Antimicrobial activity of extracts and phytosterols from the root bark of Lonchocarpus eriocalyx
    95. Antioxidant activities of novel galloyl phytosterols evaluated by human erythrocytes with the aid of confocal microscopy imaging
    96. Antioxidant activity of phytosterols from apple seed oil
    97. Antioxidant activity of phytosterols from apple seed oil
    98. Antioxidant activity of phytosterols, oryzanol, and other phytosterol conjugates
    99. Antioxidant Effect of phytosterols in High Grade Rapeseed Cooking Oil (Ⅰ)–Antioxidant Effect at Normal Temperature [J]
    100. Antiplatelet effects of aspirin with phytosterols: Comparison with non-enteric coated aspirin alone
    101. Antiproliferative Effects and Mechanism of Action of phytosterols Derived from Bioactive Plant Extracts
    102. Antitubercular triterpenes and phytosterols from Pandanus tectorius Soland. var. laevis
    103. Antitumor Agents IV-Aglailic Acid, Dimethyl Terephthalate, and phytosterols from Aglaia elliptifolia
    104. Antiviral activity of the drug on the basis of phytosterols in vitro models of the virus of Newcastle disease virus and infectious laryngotracheitis of birds
    105. Apoptosis caused by triterpenes and phytosterols and antioxidant activity of an enriched flavonoid extract from passiflora mucronata
    106. Application experiment of phytosterols in large-scale dairy buffalo farm
    107. Application of phytosterols in fat and oil products
    108. Are phytosterols Responsible for the Low-Density Lipoprotein–Lowering Effects of Tree Nuts? A Systematic Review and Meta-Analysis
    109. Assimilation of dietary phytosterols by Pacific oyster (Crassostrea gigas) spat
    110. Assimilation of grape phytosterols by Saccharomyces cerevisiae and their impact on enological fermentations
    111. Association analysis of vitamin E and phytosterols content in dehulled rice
    112. Association Between Consumption Of phytosterols And Markers Of Subclinical Atherosclerosis In The Elsa Brasil Population
    113. Association of Dietary phytosterols with Cardiovascular Disease Biomarkers in Humans
    114. Association of Dietary phytosterols With Cardiovascular Disease Biomarkers in Humans
    115. Associations between dietary and circulating phytosterols and cardiovascular disease risk biomarkers in a Manitoba adult cohort
    116. Associations of dietary phytosterols with blood lipid profiles and prevalence of obesity in Chinese adults, a cross-sectional study
    117. Australian Canola Oil-the influence of varietal traits, processing and storage on phytosterols, tocopherols and carotenoids
    118. Authorised EU health claims for phytosterols
    119. Bakery products enriched with phytosterols, a-tocopherol and b-carotene. Sensory evaluation and chemical comparison with market products
    120. Bakery products enriched with phytosterols, α-tocopherol and β-carotene. Sensory evaluation and chemical comparison with market products
    121. Bamboo, new raw material for phytosterols.
    122. Beneficial or harmful influence of phytosterols on human cells?
    123. Benefits of dietary phytosterols
    124. Beta sitosterol and Daucosterol (phytosterols identified in Grewia tiliaefolia) perturbs cell cycle and induces apoptotic cell death in A549 cells
    125. Beyond blood lipids: phytosterols, statins and omega-3 polyunsaturated fatty acid therapy for hyperlipidemia
    126. Bioactivity of phytosterols and their production in plant in vitro cultures
    127. Bioavailability of β-cryptoxanthin in the presence of phytosterols: in vitro and in vivo studies
    128. Bioconversion of 13C-labeled microalgal phytosterols to cholesterol by the Northern Bay scallop, Argopecten irradians irradians
    129. Bioconversion of phytosterols into Androstadienedione by Mycobacterium smegmatis CECT 8331
    130. Bioconversion of phytosterols into Androstenedione by Mycobacterium
    131. Bioconversion of phytosterols to androstanes by mycobacteria growing on sugar cane mud
    132. Biological activities of phytosterols with particular attention to their effects on lipid metabolism
    133. Biological activities of Schottenol and Spinasterol, two natural phytosterols present in argan oil and in cactus pear seed oil, on murine miroglial BV2 cells
    134. Biological activity of phytosterols and their derivatives
    135. Biological activity of phytosterols and their derivatives
    136. Biological effects of oxidized phytosterols: a review of the current knowledge
    137. Biological functions of phytosterols and its application in animal production
    138. Biologically-guided Isolation of acaricidal phytosterols: an in vitro study against Rhipicephalus (B.) annulatus ticks infesting cattle in Egypt
    139. Biomarkers of amyotrophic lateral sclerosis: current status and interest of oxysterols and phytosterols
    140. Biosynthese des ramifications en C-24 des phytosterols de Physarum polycephalum et d’Ochromonas danica
    141. Biosynthesis of avenacins and phytosterols in roots of Avena sativa cv. Image
    142. Biosynthesis of phytosterols and latex triterpenes in Hoya australis R. Br. ex Traill and Hoya carnosa R. Br.
    143. Biosynthesis of phytosterols in Calendula officinalis flowers from (2 R)-and (2 RS)-[2-14 C, 2-3 H]-mevalonic acid. The incorporation of a 15α-tritium atom into sitosterol
    144. Biosynthesis of phytosterols in the pea. Mode of incorporation of carbon-2 hydrogen atoms of mevalonic acid into sitosterol
    145. Biosynthesis of phytosterols in Trebouxia sp.: steric course of the C-alkylation step
    146. Biosynthesis of phytosterols Using Stable Isotopes [13C, 2H]
    147. Biosynthesis of phytosterols: kinetic mechanism for the enzymatic C-methylation of sterols
    148. Biosynthesis of sterols, steroids, and terpenoids. Part II. phytosterols, terpenes, and the physiologically active steroids
    149. Biosynthesis of the methyl and ethyl group at C-24 of phytosterols in Chlorella vulgaris
    150. Biotransformation of phytosterols to Androst-1, 4-Diene-3, 17-Dione by Mycobacterium sp. ZFZ Expressing 3-Ketosteroid-Δ1-Dehydrogenase
    151. Biotransformation of phytosterols to androstenedione in two phase water-oil systems
    152. Biotransformation of phytosterols under aerobic conditions
    153. Biotransformation potential of phytosterols in biological treatment systems under various redox conditions
    154. Biotransformation potential of phytosterols under anoxic and anaerobic conditions
    155. Book Of Calories and phytosterols In Foods
    156. Bread enriched with phytosterols with or without curcumin modulates lipoprotein profiles in hypercholesterolaemic individuals. A randomised controlled trial
    157. Broccoli as the source of phytosterols in nutrition
    158. c) Decrease in phytosterols administration
    159. Can cholesterol absorption be reduced by phytosterols and phytostanols via a cocrystallization mechanism?
    160. Canolol, tocopherols, plastochromanol‐8, and phytosterols content in residual oil extracted from rapeseed expeller cake obtained from roasted seed
    161. Capillary column gas–liquid chromatographic separation of Δ5-unsaturated and saturated phytosterols
    162. Cardioprotective effects of phytosterols
    163. Catalytic Synthesis of phytosterols Nicotinate with Pyrrolidonium Acidic Ionic Liquid [J]
    164. Cellular cholesterol transport and its regulation by fatty acids and phytosterols
    165. Changes in phytosterols and their oxidation products during frying of French fries in rapeseed oil
    166. Changes in phytosterols in Rapeseed (Brassica napus L.) and their interaction with nitrogen fertilisation
    167. Changes in phytosterols in rapeseed (Brassica napus L.) and their interaction with nitrogen fertilization
    168. Changes of phytosterols content in corn germ oil at different steps of refining [J]
    169. Changes of phytosterols in pre-fried foods during frying in soybean oils
    170. Characteristics of the mayonnaise quality by the addition of soybean phytosterols
    171. Characterization and determination of free phytosterols and phytosterol conjugates: The potential phytochemicals to classify different rice bran oil and rice bran
    172. Characterization of fatty acids, triacylglycerols, phytosterols and tocopherols in peony seed oil from five different major areas in China
    173. Characterization of nonionic microemulsions by EPR. Part II. The effect of competitive solubilization of cholesterol and phytosterols on the nanostructure
    174. Characterization of polyphenols, phytosterols and tocopherols from longan (Dimocarpus longan Lour.) seed and mango (Mangifera indica L.) kernel
    175. Characterization of sunflower oils rich in phytosterols
    176. Characterization of three Portuguese varietal olive oils based on fatty acids, triacylglycerols, phytosterols and vitamin E profiles: application of chemometrics
    177. Characterization of total, free and esterified phytosterols in tetraploid and hexaploid wheats
    178. Chemical and microbiological considerations of phytosterols and their relative efficacies in functional foods for the lowering of serum cholesterol levels in humans: A …
    179. Chemical characterization of “Coco de Mer”(Lodoicea Maldivica) fruit: phytosterols and fatty acids composition
    180. Chemical composition and phytosterols profile of degermed maize products derived from wet and dry milling
    181. Chemopreventive Properties of phytosterols and Maslinic Acid Extracted from Coleus tuberosus in Inhibiting the Expression of EBV Early‐Antigen in Raji Cells
    182. Chemotaxonomical investigations of the Symphytum officinale polyploid complex and S. asperum (Boraginaceae): phytosterols and triterpenoids
    183. Chenopodium album L. (Fat Hen): In Vitro Cell Culture, and Production of Secondary Metabolites (phytosterols and Ecdysteroids)
    184. Cholesterol and phytosterols
    185. Cholesterol and phytosterols differentially regulate the expression of caveolin 1 and a downstream prostate cell growth-suppressor gene
    186. Cholesterol and phytosterols effect on sphingomyelin/phosphatidylcholine model membranes—thermodynamic analysis of the interactions in ternary monolayers
    187. Cholesterol Lowering Effects of Milk with Added phytosterols
    188. Cholesterol requirement and phytosterols efficiency in semi‐purified diets of juvenile Pacific white shrimp Litopenaeus vannamei
    189. Cholesterol-lowering phytosterols: factors affecting their use and efficacy
    190. Cholesterol-lowering phytosteryl esters by lipase-catalyzed esterification and transesterification of phytosterols with fatty acids or fatty acid esters
    191. Cholesterol, phytosterols, and polyunsaturated/saturated fatty acid ratios during the first 12 months of lactation
    192. Chronic Effects of Pinus radiata and Eucalyptus globulus Kraft Mill Effluents and phytosterols on Daphnia magna
    193. Circulating phytosterols in normal females, lactating mothers and breast cancer patients
    194. Clinical aspects of phytosterols in human nutrition
    195. Cocoa flavanol-enriched snack bars containing phytosterols effectively lower total and low-density lipoprotein cholesterol levels
    196. Cofactor engineering to regulate NAD+/NADH ratio with its application to phytosterols biotransformation
    197. Cold-pressed pumpkin seed (Cucurbita pepo L.) oils from the central Anatolia region of Turkey: Characterization of phytosterols, squalene, tocols, phenolic acids …
    198. Colestipol, clofibrate, and phytosterols in combined therapy of hyperlipidemia
    199. Colloidal phytosterols: synthesis, characterization and bioaccessibility
    200. Combination effects of wild rice and phytosterols on prevention of atherosclerosis in LDL receptor knockout mice
    201. Combination of dietary phytosterols plus niacin or fenofibrate: effects on lipid profile and atherosclerosis in apo E-KO mice
    202. Combination of phytosterols and omega-3 fatty acids: a potential strategy to promote cardiovascular health
    203. Combined effects of ezetimibe and phytosterols on cholesterol metabolism: a randomized, controlled feeding study in humans
    204. Common sources and composition of phytosterols and their estimated intake by the population in the city of São Paulo, Brazil
    205. Comparative analysis of fatty acids, tocopherols and phytosterols content in sunflower cultivars (Helianthus annuus) from a three-year multi-local study
    206. Comparative effects of phytosterols and plant oils on the growth depression in chicks fed Quillaja saponin
    207. Comparative inhibitory potential of selected dietary bioactive polyphenols, phytosterols on CYP3A4 and CYP2D6 with fluorometric high-throughput screening
    208. Comparative Study of phytosterols and Vitamins A and E Composition of Vegetable Oil Brands Consumed in Nigeria
    209. Comparison of phenolic compounds, tocopherols, phytosterols and antioxidant potential in Zhejiang pecan [Carya cathayensis] at different stir-frying steps
    210. Comparison of the dietary phytosterols intake and serum lipids content in elderly women from three cities of China
    211. Comparison of two stationary phases for the determination of phytosterols and tocopherols in mango and its by-products by GC-QTOF-MS
    212. Comparison of vitamin E, phytosterols and fatty acid composition in commercially available grape seed oils in Korea
    213. Competitive solubilization of cholesterol and phytosterols in nonionic microemulsions
    214. Competitive solubilization of cholesterol and phytosterols in nonionic microemulsions studied by pulse gradient spin-echo NMR
    215. Complete 1H and 13C NMR assignments of two phytosterols from roots of Piper nigrum
    216. Complex interplays between phytosterols and plastid development
    217. Composition Analysis of Fatty Acids and phytosterols in Rubber Seed Oil from Yunnan
    218. Composition of phytosterols in the Pollen of Robinia pseudo-acacia L
    219. Composition of phytosterols in the Pollen of Typha latifolia L.
    220. Compositions of fatty acid and phytosterols and contents of vitamin A and vitamin E in Lycium ruthenicum Murr. oil.
    221. Compositions of fatty acids and phytosterols of plant-based oils and their associations with anti-oxidative capacity: Application of principal component analysis
    222. Compositions of phytosterols in the Seeds of Echinochloa crus-galli and Setaria italica Beauv.
    223. Comprehensive analysis of the phospholipids and phytosterols in Schisandra chinensis oil by UPLC-Q/TOF-MSE
    224. Comprehensive Profiling of Isoflavones, phytosterols, Tocopherols, Minerals, Crude Protein, Lipid, and Sugar during Soybean (Glycine max) Germination
    225. Computational identification and antifungal bioassay reveals phytosterols as potential inhibitor of Alternaria arborescens
    226. Concentration of phytosterols for analysis by supercritical fluid extraction
    227. Concept of sequential analysis of free and conjugated phytosterols in different plant matrices
    228. Conjugated linoleic acid and phytosterols counteract obesity induced by high-fat diet
    229. Consumer purchase behaviour of foods with added phytosterols in six European countries: Data from a post-launch monitoring survey
    230. Consumption Habits of Low-Fat Plant Sterol-Enriched Yoghurt Enriched with phytosterols
    231. Consumption of a functional oil rich in phytosterols and medium-chain triglyceride oil improves plasma lipid profiles in men
    232. Consumption of an oil composed of medium chain triacyglycerols, phytosterols, and N-3 fatty acids improves cardiovascular risk profile in overweight women
    233. Consumption of tall oil-derived phytosterols in a chocolate matrix significantly decreases plasma total and low-density lipoprotein-cholesterol levels
    234. Content of phytosterols in raw and roasted buckwheat groats and by-products
    235. Contents of fatty acids and phytosterols of Glehnia littoralis among habitat areas in South Korea
    236. Contents of Fatty Acids and phytosterols of Glehnia littoralis Fr. Schmidt according to the Habitat Areas in South Korea
    237. Contents of phytosterols and oxyphytosterols in soybean oil with different addition of sea buckthorn seed oil after thermal processing
    238. Contents of phytosterols in vegetables and fruits commonly consumed in China
    239. Contribution to the Study of phytosterols and Phenolics from the Barks and Leaves of the Trichilia Catigua A. Juss., Meliaceae
    240. Controlled volatile release of structured emulsions based on phytosterols crystallization
    241. Conversion of phytosterols into androstenedione by Mycobacterium neoaurum
    242. Correction to: Effect of a short-term dietary supplementation with phytosterols, red yeast rice or both on lipid pattern in moderately hypercholesterolemic subjects: a …
    243. Costs and health effects of adding functional foods containing phytosterols/-stanols to statin therapy in the prevention of cardiovascular disease
    244. Crystal engineering of nutraceutical phytosterols: new cocrystal solid solutions
    245. Curcumin potentiates cholesterol-lowering effects of phytosterols in hypercholesterolaemic individuals. A randomised controlled trial
    246. Cutaneous restructuration by apple seed phytosterols: from DNA chip analysis to morphological alterations
    247. Cytotoxicity and molecular docking studies on phytosterols isolated from Polygonum hydropiper L
    248. D-Glucosylation des phytosterols et acylation des steryl-D-glucosides en presence d’enzymes de plantes
    249. Degradation of phytosterols during near-ambient drying of rapeseeds in a thick immobile layer
    250. Degradation of phytosterols during storage of enriched margarines
    251. Degradation of phytosterols in tobacco waste extract by a novel Paenibacillus sp.
    252. Depletion of phytosterols from the plant plasma membrane provides evidence for disruption of lipid rafts
    253. Design and straightforward synthesis of novel galloyl phytosterols with excellent antioxidant activity
    254. Detection and quantification of phytosterols in yogurt using gas chromatography
    255. Detection of adulteration of pumpkin seed oil by analysis of content and composition of specific Δ7-phytosterols
    256. Determination by GC-IT/MS of phytosterols in herbal medicinal products for the treatment of lower urinary tract symptoms and food products marketed in Europe
    257. Determination of 4-AD, ADD and phytosterols in Culture of Transformable phytosterol by Gas Chromatographic [J]
    258. Determination of bioavailable iron and vitamin A in fortified blended foods and fatty acids and phytosterols in saw palmetto supplements
    259. Determination of cholesterol and four phytosterols in foods without derivatization by gas chromatography-tandem mass spectrometry
    260. Determination of common triterpenoids and phytosterols in vegetable waxes by HPTLC—densitometry and HPTLC—image analysis
    261. Determination of phytosterols in beer
    262. Determination of phytosterols in butter samples by using capillary column gas chromatography
    263. Determination of phytosterols in corn products using HPLC/ELSD
    264. Determination of phytosterols in Dried Shaggy Mane and Morel Mushrooms by GC-MS
    265. Determination of phytosterols in milk fat using gas chromatography-mass spectrometry.
    266. Determination of phytosterols in oenological matrices by liquid chromatography-atmospheric pressure chemical ionization and ion-trap mass spectrometry
    267. Determination of phytosterols in Olive Oils using Solid Phase Extraction followed by Gas Chromatography-Mass Spectrometry
    268. Determination of phytosterols in Oryza sativa L. cultivars by liquid chromatography atmospheric chemical ionization time-of-flight mass spectrometer (LC …
    269. Determination of phytosterols in Vegetable Oils by Gas Chromatography-Mass Spectrometry [J]
    270. Determination of phytosterols in vegetable oils by GC-MS method
    271. Determination of phytosterols of Fourteen Edible Vegetable Oils by Gas Chromatography-Mass Spectrometry [J]
    272. Determination of soybean phytosterols by reversed phase chromatography and gas chromatography-mass spectrometry
    273. Determination of the composition and content of phytosterols in wheat germ oil, soybean oil and garlic oil by gas chromatography.
    274. Determination of the main phytosterols in oat (A. sativa L.) from organic agriculture.
    275. Determination of three phytosterols in Flos Populi Canadensis and leaves of Populus canadensis Moench by RP-HPLC
    276. Determination of Three phytosterols in Yam by Capillary Electrophoresis With Electrochemical Detection
    277. Determination of tocopherols and phytosterols in sunflower seeds by NIR spectrometry
    278. Determination of total phytosterols in fatty acid pitch from distillate
    279. Development and characterization of liposomal formulations containing phytosterols extracted from canola oil deodorizer distillate along with tocopherols as food …
    280. Development and validation of a gas chromatography mass spectrometry method for the analysis of phytoestrogens, phytosterols and mycotoxins in estuarine water …
    281. Development and validation of a simple isocratic HPLC method for simultaneous estimation of phytosterols in Cissus quadrangularis
    282. Development and validation of methodologies for the quantification of phytosterols and phytosterol oxidation products in cooked and baked food products
    283. Development and Validation of Quantitative 1H NMR Spectroscopy for the Determination of Total phytosterols in the Marine Seaweed Sargassum
    284. Development of a functional whey cheese (ricotta) enriched in phytosterols: Evaluation of the suitability of whey cheese matrix and processing for phytosterols
    285. Development of an ultrasound assisted method for determination of phytosterols in vegetable oil
    286. Development of biscuits enriched with phytosterols and fortified with iron and calcium using casein hydrolysates as carriers
    287. Development of liquid chromatographic methods for the determination of phytosterols in Standard Reference Materials containing saw palmetto
    288. Dietary phytosterols alter gene expression in the intestine of apolipoprotein E knockout mice
    289. Dietary phytosterols and phytostanols alter the expression of sterol-regulatory genes in SHRSP and WKY inbred rats
    290. Dietary phytosterols and phytostanols decrease cholesterol levels but increase blood pressure in WKY inbred rats in the absence of salt-loading
    291. Dietary phytosterols as cholesterol-lowering agents in humans
    292. DIETARY phytosterols INHIBIT THE LIPID MODULATING EFFECTS OF SESAMIN IN RATS.
    293. Dietary phytosterols intakes are inversely associated with colorectal cancer risk among Chinese population
    294. Dietary phytosterols modify the sterols and fatty acid profile in a tissue-specific pattern
    295. Dietary phytosterols modulate T-helper immune response but do not induce apparent anti-inflammatory effects in a mouse model of acute, aseptic inflammation
    296. Dietary phytosterols protective against peptic ulceration
    297. Dietary phytosterols reduce cyclosporine-induced hypercholesterolemia in apolipoprotein E-knockout mice
    298. Dietary phytosterols reduce probucol-induced atherogenesis in apo E-KO mice
    299. Dietary phytosterols: a review of metabolism, benefits and side effects
    300. Dietary saponins and phytosterols do not affect growth, intestinal morphology and immune response of on‐growing European sea bass (Dicentrarchus labrax)
    301. Dietary supplementation with phytosterols or probucol alters fecal excretion of sterols in apo E-knockout mice
    302. Differences between phytosterols with different structures in regulating cholesterol synthesis, transport and metabolism in Caco-2 cells
    303. Differential absorption of endogenous and exogenous cholesterol in the chick as affected by dietary oil level and phytosterols
    304. Differential effect of plant lipids on membrane organization: specificities of phytosphingolipids and phytosterols
    305. Differential effects of cholesterol and phytosterols on cell proliferation, apoptosis and expression of a prostate specific gene in prostate cancer cell lines
    306. Diosgenin and phytosterols content in five callus lines of Dioscorea balcanica
    307. Diosgenin and phytosterols from an Indian desert plant Lycium barbarum Linn
    308. Direct saponification preparation and analysis of free and conjugated phytosterols in sugarcane (Saccharum officinarum L.) by reversed-phase high-performance …
    309. Dispersed free phytosterols as structuring agents in lipid systems with reduced saturated fat
    310. Distribution and composition of phytosterols and steryl ferulates in wheat grain and bran fractions
    311. Distribution and retention of phytosterols in frying oils and fried potatoes during repeated deep and pan frying
    312. Distribution of fatty acids and phytosterols as a criterion to discriminate geographic origin of pistachio seeds
    313. Distribution of phytosterols in plasma and liver of rats nourished by different routes and effects on liver function.
    314. Do clinical and experimental investigations support an antiatherogenic role for dietary phytosterols/stanols?
    315. Dose effects of dietary phytosterols on cholesterol metabolism: a controlled feeding study
    316. Dynamics of phytosterols content and concentration in sunflower grains
    317. Early Exposure to phytosterols Protects Offspring from Hypercholesterolemia Induced by Maternal Cholesterol Feeding in Syrian Golden Hamsters
    318. Early exposure to phytosterols protects offspring from hypercholesterolemia induced by maternal cholesterol feeding in Syrian golden hamsters
    319. Early Exposure to phytosterols Reduces Triglycerides and Modulates Hepatic Expression of Lipid-Regulatory Genes in Newly-Weaned ApoE Deficient Mice
    320. Effect of a low glycemic index diet with soy protein and phytosterols on CVD risk factors in postmenopausal women
    321. Effect of a Magnetic Feld on the Crystallization Time and Quality of phytosterols
    322. Effect of a natural supplement containing glucosinolates, phytosterols and citrus flavonoids on body weight and metabolic parameters in a menopausal murine model …
    323. Effect of a short-term dietary supplementation with phytosterols, red yeast rice or both on lipid pattern in moderately hypercholesterolemic subjects: a three …
    324. Effect of Cholinium Amino Acids Ionic Liquids As Cosolvents on the Bioconversion of phytosterols by Mycobacterium sp. Resting Cells
    325. Effect of corn milling practices on aleurone layer cells and their unique phytosterols
    326. Effect of dietary phytosterols on cell proliferation and protein kinase C activity in rat colonic mucosa
    327. Effect of dietary phytosterols on rat tissue lipids
    328. Effect of dietary α-linolenic acid on incorporation of phytosterols into tissues in rats.
    329. Effect of Different phytosterols on Lipid Metabolism of Laying Hens [J]
    330. Effect of different solvents on phytosterols and antioxidant activity of cocoa beans
    331. Effect of echium oil combined with phytosterols on biomarkers of atherosclerosis in LDLr‐knockout mice: echium oil is a potential alternative to marine oils for use in …
    332. Effect of extraction methods on yield, oxidative value, phytosterols and antioxidant content of cocoa butter.
    333. Effect of flaxseed oil fortified with vitamin E and phytosterols on antioxidant defense capacities and lipids profile in rats
    334. Effect of fortification of milk with omega‐3 fatty acids, phytosterols and soluble fibre on the sensory, physicochemical and microbiological properties of milk
    335. Effect of fortification of milk with omegaâ 3 fatty acids, phytosterols and soluble fibre on the sensory, physicochemical and microbiological properties of milk
    336. Effect of Green House Condition on Development of Soybean Seed Saponins, Sphingolipids, and phytosterols Concentrations and Compositions
    337. Effect of light on mevalonic acid incorporation into the phytosterols of Nicotiana tabacum L. seedlings
    338. Effect of orange juice and beverage with phytosterols on cytokines and PAI-1 activity
    339. Effect of phytosterols and alkylglycerols in the diet on morphometric indicators of liver structure in rats
    340. Effect of phytosterols and inulin-enriched soymilk on LDL-cholesterol in Thai subjects: a double-blinded randomized controlled trial
    341. Effect of phytosterols and phytostanols on the solubilization of cholesterol by dietary mixed micelles: an in vitro study
    342. Effect of phytosterols and their oxidation products on lipoprotein profiles and vascular function in hamster fed a high cholesterol diet
    343. Effect of phytosterols in dietary diacylglycerol on atherosclerosis in cholesterol-fed rabbits
    344. Effect of phytosterols on cholesterol metabolism and MAP kinase in MDA-MB-231 human breast cancer cells
    345. Effect of phytosterols on copper lipid peroxidation of human low-density lipoproteins
    346. Effect of phytosterols on reducing low-density lipoprotein cholesterol in dogs
    347. Effect of phytosterols on rumen fermentation in vitro
    348. Effect of phytosterols on textural and melting characteristics of cheese spread
    349. Effect of phytosterols on the crystallization behavior of oil-in-water milk fat emulsions
    350. Effect of phytosterols Supplemented Health Food (Papaya Fruit Bar) On Serum Cholesterol and Ldl Cholesterol Levels In Normocholesterolemic And Mildly …
    351. Effect of phytosterols/stanols on LDL concentration and other surrogate markers of cardiovascular risk
    352. Effect of Sowing Dates on Fatty Acids and phytosterols Patterns of Carthamus tinctorius L.
    353. Effect of sunflower and soybean oil on the fatty acid composition and phytosterols of olive oil (Olea europaea)
    354. Effect of supplementation of probiotics and phytosterols alone or in combination on serum and hepatic lipid profiles and thyroid hormones of …
    355. Effect of the addition of phytosterols and tocopherols on Streptococcus thermophilus robustness during industrial manufacture and ripening of a functional cheese as …
    356. Effect of treatment with phytosterols in three herds with porcine respiratory disease complex
    357. Effect of unsaturation of free fatty acids and phytosterols on the formation of esterified phytosterols during deodorization of corn oil
    358. Effect of β-cryptoxanthin plus phytosterols on cardiovascular risk and bone turnover markers in post-menopausal women: A randomized crossover trial
    359. Effects of bisphenol A and phytosterols on the European polecat (Mustela putorius) and the field vole (Microtus agrestis)
    360. Effects of crystallisation of native phytosterols and monoacylglycerols on foaming properties of whipped oleogels
    361. Effects of Daily Consumption of an Aqueous Dispersion of Free-phytosterols Nanoparticles on Individuals with Metabolic Syndrome: A Randomised, Double-Blind …
    362. Effects of diet supplementation of soya‐saponins, isoflavones and phytosterols on Atlantic salmon (Salmo salar, L) fry fed from start‐feeding
    363. Effects of dietary phytosterols and soy saponins on growth, feed utilization efficiency and intestinal integrity of gilthead sea bream (Sparus aurata) juveniles
    364. Effects of dietary phytosterols on cholesterol metabolism and atherosclerosis: clinical and experimental evidence
    365. Effects of dietary phytosterols on cholesterol metabolism and atherosclerosis: clinical and experimental evidence
    366. Effects of dietary phytosterols on growth performance, antioxidant status, and meat quality in Partridge Shank chickens
    367. Effects of dietary phytosterols on liver lipids and lipid metabolism enzymes
    368. Effects of dietary soy saponins and phytosterols on gilthead sea bream (Sparus aurata) during the on-growing period
    369. Effects of dietary soy saponins and phytosterols on gilthead sea bream (Sparus aurata) juveniles
    370. Effects of different extrusion temperatures on extrusion behavior, phenolic acids, antioxidant activity, anthocyanins and phytosterols of black rice
    371. Effects of Different phytosterols on Growth and Meat Quality of Ducks [J]
    372. EFFECTS OF DIFFERENT SOLVENT AND EXTRACTION METHODS ON phytosterols AND ANTIOXIDANT ACTIVITY OF COCOA BUTTER AND …
    373. Effects of drought stress on phytosterols content and expression of key genes involved in Beta sitosterol biosysthesis pathway in medicinal plant pumpkin (Cucurbita …
    374. Effects of Egg, Egg White, Soybean Germ Oil, Soybean Germ phytosterols and Cholesterol Analogs on Plasma Cholesterol in Hamsters
    375. Effects of environment and genotype on phytosterols in wheat in the HEALTHGRAIN diversity screen
    376. Effects of extracts rich in phytosterols, flavonoids and saponins from black bean (Phaseolus vulgaris L.) seed coats on gene expression involved in β‐oxidation and …
    377. Effects of hydroxypropyl-β-cyclodextrin on the side-chain bioconversion of phytosterols by Mycobacterium sp. NRRL B-3683
    378. Effects of low dose phytosterols on cholesterol absorption in man
    379. Effects of low-fat milk enriched with phytosterols on plasma cholesterol concentrations and hemorheological parameters of Wistar rats
    380. Effects of milk casein hydrolyzate supplemented with phytosterols on hypertension and lipid profile in hypercholesterolemic hypertensive rats
    381. Effects of phytosterols and estradiol on maturation and reproduction in fathead minnows
    382. Effects of phytosterols and fatty acids from lotus (Nelumbo Nucifera) seed on differentiation of human preadipocytes into adipocytes
    383. Effects of phytosterols as food additives on adrenal and reproductive endocrine function during sexual maturation in male Japanese quail (Coturnix coturnix japonica)
    384. Effects of phytosterols contained in pulp mill effluent on D. magna and D. obtuse
    385. Effects of phytosterols in diacylglycerol as part of diet therapy on hyperlipidemia in children.
    386. Effects of phytosterols on anti-complementary activity
    387. Effects of phytosterols on Anti-complementary Activity (Pharmacognosy, Chemical)
    388. Effects of phytosterols on cholesterol metabolism and antioxidant activity in the meat-strain duck [J]
    389. Effects of phytosterols on growth performance and fat metabolism in broilers
    390. Effects of phytosterols on markers of inflammation: A systematic review and meta-analysis
    391. Effects of phytosterols on Performance and Blood Biochemical Parameters in Weaned Piglets [J]
    392. Effects of phytosterols on Performance, Cholesterol Content in Egg Yolk and Reproductive Hormones in Serum of Laying Hens in Late Period of Laying [J]
    393. Effects of phytosterols on Performance, Plasma Cholesterol Content and Carcass Quality of Meat Duck [J]
    394. Effects of phytosterols on the endocrinology and metabolism of the female raccoon dog (Nyctereutes procyonoides)
    395. Effects of phytosterols on zebrafish reproduction in multigeneration test
    396. Effects of phytosterols supplementation on blood glucose, glycosylated hemoglobin (HbA1c) and insulin levels in humans: a systematic review and meta-analysis of …
    397. Effects of phytosterols supplementation on blood pressure: A systematic review and meta-analysis
    398. Effects of phytosterols supplementation on growth performance and intestinal microflora of yellow-feather broilers
    399. Effects of plant stanol and sterol esters on serum phytosterols in a family with familial hypercholesterolemia including a homozygous subject
    400. Effects of policosanols and phytosterols on lipid levels and cholesterol biosynthesis in hamsters
    401. Effects of pravastatin, phytosterols, and combination therapy on lipid profile in HIV-infected patients: an open-labelled, randomized cross-over study
    402. Effects of Reaction Medium on the Side Chain Degradation of phytosterols by Mycobacterium sp. NRRL B-3683 [J]
    403. Effects of thermal processing on fatty acids, phytosterols and other chemical properties of black table olives
    404. Effects of trace components of dietary fat on cholesterol metabolism: phytosterols, oxysterols, and squalene
    405. EFFECTS OF TWO DIFFERENT COMBINATIONS OF POLICOSANOLS, RED YEAST RICE, phytosterols, EXTRAMEL® AND POLYPHENOLS IN LIPID …
    406. Effects of UV-B radiation levels on concentrations of phytosterols, ergothioneine, and polyphenolic compounds in mushroom powders used as dietary supplements
    407. Effets des phytosterols et des phytostanols sur les caracteristiques electrophoretiques des lipoproteines de faible densite (LDL) chez des sujets …
    408. Efficacy of a nutritional supplement, standardized in fatty acids and phytosterols, on hair loss and hair health in both women and men
    409. Efficacy of phytosterols and fish-oil supplemented high-oleic-sunflower oil rich diets in hypercholesterolemic growing rats
    410. Efficacy of the use of a sour milk product enriched with phytosterols in diet therapy of patients with cardiovascular diseases
    411. Efficient Biotransformation of phytosterols to Dehydroepiandrosterone by Mycobacterium sp.
    412. Efficient microbial synthesis of key steroidal intermediates from bio-renewable phytosterols by genetically modified Mycobacterium fortuitum strains
    413. Egyptian Arthrospira phytosterols: production, identification, antioxidant and antiproliferative activities
    414. Encapsulation of phytosterols and phytosterol esters in liposomes made with soy phospholipids by high pressure homogenization
    415. Encapsulation of phytosterols and phytosterol esters in liposomes made with soy phospholipids by high pressure homogenization
    416. Enhanced accumulation of phytosterols and phenolic compounds in cyclodextrin-elicited cell suspension culture of Daucus carota
    417. Enhanced biotransformation of phytosterols, a byproduct of soybean refineries, to a key intermediate used for synthesis of steroidal drugs
    418. Enhancement of 9α-hydroxy-4-androstene-3, 17-dione production from soybean phytosterols by deficiency of a regulated intramembrane proteolysis metalloprotease …
    419. Enhancement of antioxidant activity in O/W emulsion and cholesterol-reducing capacity of epigallocatechin by derivatization with representative phytosterols
    420. Enhancement of phytosterols, taraxasterol and induction of extracellular pathogenesis-related proteins in cell cultures of Solanum lycopersicum cv Micro-Tom elicited …
    421. Enhancing Bioaccessibility of phytosterols Using Nanoporous Starch Aerogels and Supercritical Carbon Dioxide
    422. Enhancing production of 9α-hydroxy-androst-4-ene-3, 17-dione (9-OHAD) from phytosterols by metabolic pathway engineering of mycobacteria
    423. Enhancing the bioaccessibility of phytosterols using nanoporous corn and wheat starch bioaerogels
    424. Enhancing the bioconversion of phytosterols to steroidal intermediates by the deficiency of kasB in the cell wall synthesis of Mycobacterium neoaurum
    425. Enhancing the bioconversion of steroidal intermediates from phytosterols by the deficiency of kasB in the cell wall synthesis of Mycobacterium neoaurum
    426. ENHANCING THE LIPID-LOWERING POTENTIAL OF phytosterols IN HYPERCHOLESTEROLAEMIC INDIVIDUALS
    427. Enrichment of phytosterols in vegetable oils utilizing supercritical carbon dioxide and a fractionation tower
    428. Enrichment of tocopherols and phytosterols in canola oil during seed germination
    429. Established GC-FID for simultaneous determination of diterpenes and phytosterols in Plaunoi (Croton stellatopilosus Ohba)
    430. Esterification of fatty acids catalysed by copper halides: obtention of tocopherol and phytosterols from DDOS
    431. Esterified phytosterols from maclura (Maclura pomifera)
    432. Estimation of breeding potential for tocopherols and phytosterols in sunflower
    433. Estimation of phytosterols using gas chromatography and synthesis of silver nanoparticles in Centella asiatica
    434. Estrogenicity of phytosterols evaluated in vitro and in vivo.
    435. Ethanol extraction of phytosterols from corn fiber
    436. Evaluating the safety of phytosterols removed perilla seed oil-based lipid emulsion
    437. Evaluation of a Functional Oil Composed of Medium Chain Triacylglycerols, phytosterols and N-3 Fatty Acids on the Cardiovascular Risk Profile of Overweight …
    438. Evaluation of Biocompatible Ionic Liquids for Their Application in phytosterols Bioconversion by Mycobacterium sp. Resting Cells
    439. Evaluation of lipid oxidation after ingestion of bakery products enriched with phytosterols, β-carotene and α-tocopherol
    440. Evaluation of Oil Content, Fatty Acids Profile and phytosterols of Milk Thistle (Silybum marianum L.) Oil in Several Different Ecotypes in North-West of Iran.
    441. Evaluation of phytosterols from juvenile shoots of an edible bamboo Dendrocalamus hamiltonii Arn. Ex Munro
    442. Evaluation of phytosterols in Milk and Yogurts Used as Functional Foods in Portu
    443. Evaluation of phytosterols in milk and yogurts used as functional foods in Portugal
    444. Evaluation of seed protein, starch, tocopherols, phytosterols and total phenolics for adzuki bean (Vigna angularis) germplasm and application of near-infrared …
    445. Evaluation of the Stability of the Chromatographic Bands in the TLC-Densitometric Analysis of Selected Pharmaceutical Important phytosterols and α-tocopherols
    446. Evidence for a nonabsorptive antihypercholesterolemic action of phytosterols in the chicken
    447. Evidence for an intracellular mechanism contributing to cholesterol lowering activity of phytosterols
    448. Experience of phytosterols‘ application in dietetic cardiovascular diseases
    449. Exploring the biophysical properties of phytosterols in the plasma membrane for novel cancer prevention strategies
    450. Expression of a Streptomyces 3-hydroxysteroid oxidase gene in oilseeds for converting phytosterols to phytostanols
    451. Extraction and determination of phytosterols from corn oil foots
    452. Extraction and Identification of phytosterols in Manketti (Schinziophyton rautanenii) Nut Oil
    453. Extraction of a mixture of phytosterols from soybean processing by-product and its use in the manufacture of 9α-hydroxyandrost-4-en-3, 17-dione
    454. Extraction of phytosterols and tocopherols from rapeseed oil waste by supercritical CO2 plus co-solvent: A comparison with conventional solvent extraction
    455. Extraction of phytosterols from Corn Silk
    456. Extraction of phytosterols from Jatropha seed oil by the saponification and acid hydrolysis method in chemical engineering
    457. Extraction of phytosterols from melon (Cucumis melo) seeds by supercritical CO2 as a clean technology
    458. Extraction of phytosterols from residue of biodiesel production [J]
    459. Extraction of phytosterols from Soybean Oil Deodorizer Distillates by Adduct Formation with Calcium Chloride
    460. Extraction of phytosterols from sunflower seed oil deodorizer distillates [J]
    461. Extraction of phytosterols from tall oil soap using selected organic solvents
    462. Extraction of phytosterols from the residuals oil produced from natural vitamin E production by saponifcation technology [J]
    463. Extraction of triterpenic acids and phytosterols from apple pomace with supercritical carbon dioxide: Impact of process parameters, modelling of kinetics, and scaling …
    464. Extraction, characterization and in vivo neuromodulatory activity of phytosterols from microalga Dunaliella tertiolecta
    465. Extrusion 3D printing of nutraceutical oral dosage forms formulated with monoglycerides oleogels and phytosterols mixtures
    466. Factors affecting intestinal absorption of highly lipophilic food microconstituents (fat-soluble vitamins, carotenoids and phytosterols)
    467. Factors influencing the cardiometabolic response to (poly) phenols and phytosterols: a review of the COST Action POSITIVe activities
    468. Factors other than phytosterols in some vegetable oils affect the survival of SHRSP rats
    469. Fate and biotransformation of phytosterols during treatment of pulp and paper wastewater in a simulated aerated stabilization basin
    470. Fate of phytosterols in pulp and paper wastewater treated in a simulated aerated stabilization basin
    471. Fatty acid and phytosterols composition analysis of apple seed oil
    472. Fatty Acid Composition and phytosterols from Pyrola Rotundifolia
    473. Fatty acid, phytosterols and tochopherol content of grape seed oil from juicer by-products
    474. Fatty acids and phytosterols to discriminate geographic origin of Lycium barbarum berry
    475. Fatty Acids, phytosterols and Chlorophylls in Leaves of Apple Cultivars (Malus Domestica Borkh)
    476. Fatty Acids, Tocopherols, Tocotrienols, phytosterols, Carotenoids, and Squalene in Seed Oils of Hyptis suaveolens, Leonotis nepetifolia, and Ocimum sanctum
    477. Fatty acids, triacylglycerols, carotenes, retinols, tocopherols and phytosterols in oils of Raphia sese and R. laurentii from Congo-Brazzaville.
    478. Feeding laying hens a bioavailable soy sterol mixture fails to enrich their eggs with phytosterols or elicit egg yolk compositional changes
    479. Feeding of phytosterols reduced testosterone production by modulating GnRH and GnIH expression in the brain and testes of male Japanese quail (Coturnix …
    480. Fermentation of soybean oil deodorizer distillate with Candida tropicalis to concentrate phytosterols and to produce sterols-rich yeast cells
    481. Fingerprinting analysis of the phytosterols from Ailanthus excelsa (Roxb.) leaves using high-performance thin layer chromatography analysis
    482. Fish oil fatty acid esters of phytosterols alter plasma lipids but not red blood cell fragility in hamsters
    483. Fish oils, phytosterols and weight loss in the regulation of lipoprotein transport in the metabolic syndrome: lessons from stable isotope tracer studies
    484. Flavonoid aglycones and phytosterols from the Erigeron acris L. herb
    485. Flavour profiles of functional reduced-fat cream cheese: Effects of β-glucan, phytosterols, and probiotic L. rhamnosus
    486. Food products containing free tall oil-based phytosterols and oat β-glucan lower serum total and LDL cholesterol in hypercholesterolemic adults
    487. Form of phytosterols and food matrix in which they are incorporated modulate their incorporation into mixed micelles and impact cholesterol micellarization
    488. Formation of boldenone in relation to metabolism of phytosterols
    489. Formulation of phytosterols in emulsions for increased dose response in functional foods
    490. Fortification of dark chocolate with microencapsulated phytosterols: Chemical and sensory evaluation
    491. Fortification with substances other than vitamins and minerals (polyphenols, carotenoids, fatty acids and phytosterols)
    492. Fouling Analysis and the Recovery of phytosterols from Orange Juice Using Regenerated Cellulose Ultrafiltration Membranes
    493. Free and conjugated phytosterols in cured tobacco leaves: Influence of genotype, growing region, and stalk position
    494. Free phytosterols effectively reduce plasma and liver cholesterol in gerbils fed cholesterol
    495. Free phytosterols facilitate excretion of endogenous cholesterol in gerbils
    496. From soybean phytosterols to steroid hormones
    497. From the Maastricht meeting to the European Atherosclerosis Society Consensus on phytosterols/phytostanols: What is new of an old story?
    498. Gas chromatographic determination of phytosterols and fatty acids profile in saffron petals
    499. Gas chromatographic separation of fatty acid esters of cholesterol and phytosterols on an ionic liquid capillary column
    500. Gas chromatography analytical of mixed phytosterols
    501. Gas Chromatography of phytosterol Mixtures Part I Identification of phytosterols
    502. Gas chromatography screening of bioactive phytosterols from mono-cultivar olive oils
    503. Gastrointestinal absorption and plasma kinetics of soy Δ5-phytosterols and phytostanols in humans
    504. GC and On-line LC-GC: Useful tools for the qualitative and quantitative analysis of phytosterols and their esters
    505. Genes and intestinal absorption of lipidic microconstituents (fat-soluble vitamins, carotenoids and phytosterols).
    506. Genetic analysis of indicators of cholesterol synthesis and absorption: lathosterol and phytosterols in Dutch twins and their parents
    507. Genetic Diversity of Fatty Acids, Tocols, Squalene, and phytosterols in Grains of 157 Rice Cultivars Bred in Korea
    508. Genetic variation and genotype× environment interactions for seed phytosterols in sunflower
    509. Genetic variation and genotype× environment interactions for seed phytosterols in sunflower
    510. Genotype and growing location effects on phytosterols in canola oil
    511. Global improvement in multiple cardiovascular disease risk factors with a medical food containing soy, phytosterols, hops rho iso‐alpha acids, and acacia …
    512. Green synthesis of silver nanoparticles with phytosterols and betalain pigments as reducing agents present in cactus Myrtillocactus geometrizans.
    513. Growth Inhibition of Dermestes maculatus by phytosterols
    514. Growth support and metabolism of phytosterols in Paramecium tetraurelia
    515. Haematococcus pluvialis as a source of fatty acids and phytosterols: Potential nutritional and biological implications
    516. Half-life of plasma phytosterols in very low birth weight preterm infants on routine parenteral nutrition with vegetable oil-based lipid emulsions
    517. Health benefits and costs of functional foods with phytosterols/-stanols in addition to statins in the prevention of cardiovascular disease
    518. Health benefits of 4, 4-dimethyl phytosterols: An exploration beyond 4-desmethyl phytosterols
    519. Hempseeds (Cannabis spp.) as a source of functional food ingredients, prebiotics and phytosterols
    520. Herbal remedies of the Maritime Indians: phytosterols and triterpenes of 67 plants
    521. High levels of dietary phytosterols affect lipid metabolism and increase liver and plasma TAG in Atlantic salmon (Salmo salar L.)
    522. High molecular weight oat β-glucan enhances lipid-lowering effects of phytosterols. A randomised controlled trial
    523. High plasma levels of phytosterols in patients on parenteral nutrition: a marker of liver dysfunction
    524. HIGH PLASMA LEVELS OF phytosterols IN PATIENTS ON PARENTERAL NUTRITION: A MARKER OF LIVER DYSFUNCTION
    525. High-performance liquid chromatography analysis of phytosterols in Panax ginseng root grown under different conditions
    526. High-performance liquid chromatography with fluorescence detection for simultaneous analysis of phytosterols (stigmasterol, β-sitosterol, campesterol, ergosterol, and …
    527. High-speed counter-current chromatographic separation of phytosterols
    528. Highlights to phytosterols accumulation and equilibrium in plants: biosynthetic pathway and feedback regulation
    529. Highly effective solvent free esterification of phytosterols employing edible metal oxide-emulsifier as catalyst
    530. Histologic, hematologic, and biochemical characteristics of apo E-deficient mice: effects of dietary cholesterol and phytosterols.
    531. Hypercholesterolemia protection by phytosterols in dyslipidemic mothers and their progeny
    532. Hypolipidemic mechanism of oryzanol components-ferulic acid and phytosterols
    533. IDENTIFICATION AND DETERMINATION OF phytosterols IN DAIRY PRODUCES BY MAGNETIC NANOPARTICLE FUNCTIONALIZED WITH N …
    534. Identification and determination of phytosterols in oilseeds of some populations from two Iranian Echium species
    535. Identification and determination of phytosterols in pharmaceutical preparations
    536. Identification and quantification of phytosterols in black walnut kernels
    537. Identification and quantification of phytosterols in maize kernel and cob
    538. IDENTIFICATION DE phytosterols, D’UN ACIDE TRITERPENIQUE, D’UN O-HETEROSIDE ET D’UNE COUMARINE DANS LA PARTIE AERIENNE DE LA …
    539. Identification of five phytosterols from Aloe vera gel as anti-diabetic compounds
    540. Identification of metabolites of phytosterols in rat feces using GC/MS
    541. Identification of phytosterols in red oil extract of cannabis
    542. Identification of teasterone and phytosterols in the lipid fraction from seeds of Cannabis sativa L.
    543. Identification of terpenes and phytosterols in Dipteryx alata (baru) oil seeds obtained through pressing
    544. Identification of Δ7 phytosterols and phytosteryl glucosides in the wood and bark of several Acacia speciesphytosterols and phytosteryl glucosides in the wood and bark of …
    545. Identification, Isolation and Estimation of Maytenus Emerginata phytosterols in vivo and in vitro
    546. Impact of nano chelated iron, GA3 and organic fertilizer (Acadian) in Moringa leaves content of α-tocopherol and phytosterols
    547. Impact of phytosterols on liver and distal colon metabolome in experimental murine colitis model: an explorative study
    548. Impact of phytosterols on mitochondrial functions
    549. Impact of Quercetin Encapsulation with Added phytosterols on Bilayer Membrane and Photothermal-Alteration of Novel Mixed Soy Lecithin-Based Liposome
    550. Impact of roasting on fatty acids, tocopherols, phytosterols, and phenolic compounds present in Plukenetia huayllabambana seed
    551. Impact of sterilization on phytosterols in canned tuna-based products
    552. Implementing phytosterols into medical practice as a cholesterol-lowering strategy: overview of efficacy, effectiveness, and safety
    553. Importance of phytosterols and their determination in herbal medicines
    554. Importance of phytosterols, folates and other bioactive compounds in cereals
    555. Improved acylation of phytosterols catalyzed by Candida antarctica lipase A with superior catalytic activity
    556. Improvement of cholesterol levels and reduction of cardiovascular risk via the consumption of phytosterols
    557. Improving the biotransformation of phytosterols to 9α-hydroxy-4-androstene-3, 17-dione by deleting embC associated with the assembly of cell envelope in …
    558. In reply to letter to editor (Meta-analysis of phytosterols supplementation and blood pressure: A concern regarding misleading data)
    559. In vitro and in vivo (SCID mice) effects of phytosterols on the growth and dissemination of human prostate cancer PC-3 cells
    560. In vitro evaluation of anti-methylglyoxal/glyoxal activity of three phytosterols using glycated bovine serum albumin models
    561. In vitro fibrinolytic phytosterols isolated from the roots of Spatholobus suberetus
    562. In vitro modulation of the innate immune response and phagocytosis by three Hypoxis spp. and their phytosterols
    563. In vitro percutaneous absorption of niacinamide and phytosterols and in vivo evaluation of their effect on skin barrier recovery
    564. In Vitro Production of phytosterols in some Medicinal Plants
    565. In vivo spectrophotometric evaluation of skin barrier recovery after topical application of soybean phytosterols.
    566. Incorporation and stability of carotenoids in a functional fermented maize yogurt-like product containing phytosterols
    567. Incorporation of fat-soluble bioactive compounds during development processing of a fermented-maize yogurt-like food containing phytosterols and papaya extracts
    568. Incorporation of liposomal phytosterols into human cells in culture: a potential in vitro model for investigating pathological effects of phytosterolemia
    569. Incorporation of phytosterols in human keratinocytes: Consequences on UVA-induced lipid peroxidation and calcium ionophore-induced prostaglandin release
    570. Incorporation of phytosterols in soy phospholipids nanoliposomes: Encapsulation efficiency and stability
    571. Increased absorption of phytosterols is the simplest and most plausible explanation for coronary artery disease risk not accounted for by non-HDL cholesterol in high …
    572. Increased cellular uptake of polyunsaturated fatty acids and phytosterols from natural micellar oil
    573. Influence of acid hydrolysis, saponification and sample clean‐up on the measurement of phytosterols in dairy cattle feed using GC–MS and GC with flame ionization …
    574. Influence of dietary phytosterols and phytostanols on diastolic blood pressure and the expression of blood pressure regulatory genes in SHRSP and WKY inbred rats
    575. Influence of fat and phytosterols concentration in margarines on their degradation at high temperature. A study by 1H Nuclear Magnetic Resonance
    576. Influence of phytosterols addition in the rheology and sensory attributes of dark chocolate
    577. Influence of phytosterols on the structural and dynamic properties of plant plasma membrane
    578. Influence of phytosterols versus phytostanols on plasma lipid levels and cholesterol metabolism in hypercholesterolemic humans.
    579. Influence of the use of functional foods enriched with phytosterols/‐stanols on adherence to statin therapy
    580. Influence of ultra-high-pressure homogenization treatment on the phytosterols, tocopherols, and polyamines of almond beverage
    581. Ingestion of phytosterols is not potentially hazardous
    582. Inhibition of cholesterol biosynthesis by Δ22-unsaturated phytosterols via competitive inhibition of sterol Δ24-reductase in mammalian cells
    583. Inhibition of cholesterol deposition in livers of mice fed phytosterols in short-term experiments
    584. Inhibition of cholesterol transport in an intestine cell model by pine-derived phytosterols
    585. Injected phytosterols/stanols suppress plasma cholesterol levels in hamsters
    586. Intake estimates of naturally occurring phytosterols using deterministic and probabilistic methods in a representative Irish population
    587. Intake of phytosterols from natural sources and risk of cardiovascular disease in the EPIC-NL population
    588. Intake of phytosterols from natural sources and risk of cardiovascular disease in the European Prospective Investigation into Cancer and Nutrition-the Netherlands …
    589. Intakes and major dietary sources of cholesterol and phytosterols in the British diet
    590. Intestinal expression of cholesterol transporter genes and chylomicron formation are not affected by dietary phytosterols and stanols in rodents
    591. Intestinal metabolism of C14-phytosterols.
    592. Intravenous fish oil and pediatric intestinal failure–associated liver disease: changes in plasma phytosterols, cytokines, and bile acids and erythrocyte fatty acids
    593. Investigation of factors affecting biotransformation of phytosterols to 9-hydroxyandrost-4-ene-3,-17-dione based on the HP-β-CD-resting cells reaction system
    594. Investigation of unsaponifiable matter of plant oils and isolation of eight phytosterols by means of high-speed counter-current chromatography
    595. Investigation on the influence and interaction effect of phytosterols on the polycyclic aromatic hydrocarbons delivery in tobacco based on uniform design.
    596. Investigations on the contents of different plant substances in important forage plants, 5: Carotin, phytosterols and isoflavon contents
    597. Isoflavones and phytosterols contained in Xuezhikang capsules modulate cholesterol homeostasis in high-fat diet mice
    598. Isoflavones and phytosterols enriched milk mitigates body weight gain and hypercholesterolemia, and modulate steroids and thyroids hormones in Sprague …
    599. Isoflavones, phytohormones and phytosterols
    600. Isolation and chemical structural characterization of the mixture of two related phytosterols from Ricinus communis L.(Euphorbiaceae) Leaves
    601. Isolation and identification of phytosterols from Anogeissus pendula (Edgew) and their antimicrobial potency
    602. Isolation of phytosterols and antihyperlipidemic activity of Lagenaria siceraria
    603. Isolation of phytosterols from Deodorizer Distillate and their Utilization in Preparation of Surface-active Agent
    604. Isolation of phytosterols from fresh and fermented succulent bamboo shoots grown in Manipur and their bioconversion into Androsta-1, 4-diene-3, 17-dione.
    605. Isolation of phytosterols from sugarcane press mud and microbial conversion of the phytosterols to 17-ketosteroids
    606. Isolation of phytosterols of Dalbergia ecastophyllum (L.) Taub.(Leguminosae) and modulation of antibiotic resistance by a possible membrane effect
    607. Isolation of the unsaponifiable matter (squalene, phytosterols, tocopherols, γ-oryzanol and fatty alcohols) from a fatty acid distillate of rice bran oil
    608. Cosmet. Sci., 59, 217–224 (May/June 2008)
    609. In vivo spectrophotometric evaluation of skin barrier recovery after topical application of soybean phytosterols
    610. Labelling studies on sesquiterpene lactones and phytosterols of Gaillardia pulchella
    611. Lack of conversion of C 29-phytosterols to cholesterol in the khapra beetle, Trogoderma granarium Everts
    612. Lack of genoprotective effect of phytosterols and conjugated linoleic acids on Caco-2 cells
    613. Lathosterol in plasma measures cholesterol synthesis and identifies the efficiency of dietary phytosterols in reducing the plasma cholesterol concentration
    614. LC-MS based methods for phytosterols determination in oenological matrices. Targeted metabolomic study of Rioja grape varieties
    615. LC-NMR technique in the analysis of phytosterols in natural extracts
    616. LDL-C Response to Portfolio Foods Containing High Levels of phytosterols, Whole Food Fiber, and Alpha-Linolenic Acid in Statin Reluctant Patients: Impact of …
    617. Leaf Characteristics of Four Flue‐Cured Tobacco Varieties According to Stalk Positions. I. phytosterols and Petroleum Ether Extracts1
    618. Lecithin and phytosterols-based mixtures as hybrid structuring agents in different organic phases
    619. Letter by Weingärtner et al Regarding Article,“Combined Effects of Ezetimibe and phytosterols on Cholesterol Metabolism: A Randomized, Controlled Feeding Study …
    620. Linking phytosterols and oxyphytosterols from food to brain health: origins, effects, and underlying mechanisms
    621. Lipase-catalyzed esterification of triterpene alcohols and phytosterols with oleic acid
    622. Lipase-catalyzed synthesis of canola phytosterols oleate esters as cholesterol lowering agents
    623. Lipid‐Lowering Potential of Combined phytosterols and Curcumin Supplementation in Hypercholesterolaemic Individuals
    624. Lipophilic extracts from banana fruit residues: a source of valuable phytosterols
    625. Lipophilization of phenolic acids with phytosterols by a chemoenzymatic method to improve their antioxidant activities
    626. Liquid-liquid extraction of phytosterols and other valuable compounds from tall soap
    627. Long-term consumption of wild rice (Zizania palustris L.) in combination with phytosterols prevents atherosclerosis in LDL receptor-knock-out mice
    628. Long-term intake of soyabean phytosterols lowers serum TAG and NEFA concentrations, increases bile acid synthesis and protects against fatty liver development in …
    629. Luffa cylindrica and phytosterols bioconversion: from shake flask to jar bioreactor
    630. Margarine phytosterols decrease the secretion of atherogenic lipoproteins from HepG2 liver and Caco2 intestinal cells
    631. Mass spectral identification of phytosterols
    632. Mass spectrometric approaches for the analysis of phytosterols in biological samples
    633. Maternal Supplementation of phytosterols to a High Cholesterol Diet during Pregnancy and Lactation Favorably Modulates Lipid and Lipoprotein Metabolism in …
    634. Measuring phytosterols in Health Supplements by LC/MS
    635. Mechanisms of Action of phytosterols on Goldfish (Carassius Auratus) Gonadal Steroidogenesis
    636. Mechanisms of decreased cholesterol absorption mediated by phytosterols in the intestinal lumen
    637. Membrane fouling during the fractionation of phytosterols isolated from orange juice
    638. Meta-analysis of phytosterols supplementation and blood pressure: A concern regarding misleading data
    639. Metabolic Fate of Injected C14-phytosterols.
    640. Metabolic profiling and enhanced production of phytosterols by elicitation with methyl jasmonate and silver nitrate in whole plant cultures of Lemna paucicostata
    641. Metabolism of C 28 phytosterols in the insect Tenebrio molitor: migration of the C-25 hydrogen atom to C-24
    642. Micellar distribution of cholesterol and phytosterols after duodenal plant stanol ester infusion
    643. Micellar phytosterols effectively reduce cholesterol absorption at low doses
    644. Microalgal carotenoids and phytosterols regulate biochemical mechanisms involved in human health and disease prevention
    645. Microbial bioconversion of metabolites from fermented succulent bamboo shoots into phytosterols
    646. Microbial conversion of sugar cane phytosterols by Fusarium solani
    647. Microbial side-chain cleavage of phytosterols by mycobacteria in vegetable oil/aqueous two-phase system
    648. Microbial transformation of phytosterols from plant latices
    649. Microbial transformation of phytosterols mixture from rice bran oil unsaponifiable matter by selected bacteria
    650. Microencapsulation as a tool for the formulation of functional foods: The phytosterols‘ case study
    651. Microencapsulation of phytosterols by spray drying
    652. Microencapsulation using biopolymers as an alternative to produce food enhanced with phytosterols and omega-3 fatty acids: A review
    653. Milk enriched with phytosterols reduces plasma cholesterol levels in healthy and hypercholesterolemic subjects
    654. Milk Powder Fortified with Potassium and phytosterols to Decrease the Risk of Cardiovascular Events among the Adult Population in Malaysia: A Cost-Effectiveness …
    655. Modelling approach to simulate reductions in LDL cholesterol levels after combined intake of statins and phytosterols/-stanols in humans
    656. Modulating the crystallization of phytosterols with monoglycerides in the binary mixture systems: mixing behavior and eutectic formation
    657. Modulating the physical state and functionality of phytosterols by emulsification and organogel formation: Application in a model yogurt system
    658. Modulation of plant mitochondrial VDAC by phytosterols
    659. Modulation of signal transduction in cancer cells by phytosterols
    660. Molecular characterization of soybean squalene synthases (GmSQSs) and genetic engineering for enhanced phytosterols in Arabidopsis seeds
    661. Molecular insights into the mechanisms underlying the cholesterol-lowering effects of phytosterols
    662. Multigenerational exposure to phytosterols in the mouse
    663. Mutation breeding of high 9α-hydroxy-androst-4-ene-3, 17-dione transforming strains from phytosterols and their conversion process optimization
    664. Nanostructured lipid carriers loaded with free phytosterols for food applications
    665. Natural content of phytosterols and α-tocopherol in milk and traditional cheeses from grazing sheep
    666. Natural dietary phytosterols
    667. Natural sources of phytosterols and production factors that modify them
    668. Natural variability in phytosterols in almond (Prunus amygdalus) trees growing under a southern Mediterranean climate
    669. Naturally-occurring phytosterols in the usual diet influence cholesterol metabolism in healthy subjects
    670. Neuroprotective activity of phytosterols isolated from Artemisia apiacea
    671. Neuroprotective effects of phytosterols and flavonoids from Cirsium setidens and Aster scaber in human brain neuroblastoma SK-N-SH cells
    672. New insight into the cholesterol-lowering effect of phytosterols in rat cardiomyocytes
    673. New Methodologies for the Analysis of phytosterols and Their Intact Esters: Applications to Cereals, Nuts and Edible Plant Oils
    674. New phytosterols from the Seeds of Trigonella foenum-graceum L. of Sudanese Origin
    675. New sunflower seeds with high contents of phytosterols
    676. New sunflower seeds with high contents of phytosterols
    677. Non-cholesterol sterols in serum, lipoproteins, and red cells: Effects of dietary phytosterols in familial hypercholesterolemia
    678. Non-nutritive bioactive constituents of plants: phytosterols
    679. Nonesterified phytosterols dissolved and recrystallized in oil reduce plasma cholesterol in gerbils and humans
    680. Novel fractionation method for squalene and phytosterols contained in the deodorization distillate of rice bran oil
    681. Novel fractionation method for squalene and phytosterols contained in the deodorization distillate of rice bran oil
    682. Novel Health Functions of Aloe Vera Gel-derived phytosterols and Their Application in Functional Foods (JSNFS Award for Technology and Innovation (2018))
    683. Novel synthesis of steryl esters from phytosterols and amino acid
    684. Nutraceutical Intervention of phytosterols in Cardiovascular Aging
    685. Nutrigenetic Effect on Intestinal Absorption of Fat-Soluble Microconstituents (Vitamins A, E, D and K, Carotenoids and phytosterols)
    686. Nutritional and functional components in peanuts grown in the United States-fatty acids, vitamin E, and phytosterols
    687. Nutritional evaluation and bioactive microconstituents (phytosterols, tocopherols, polyphenols, triterpenic acids) in cooked dry legumes usually consumed in the …
    688. Nutritional evaluation and bioactive microconstituents (phytosterols, tocopherols, polyphenols, triterpenic acids) in cooked dry legumes usually consumed in the …
    689. Nutritional supplementation with essential amino acids and phytosterols may reduce risk for metabolic syndrome and cardiovascular disease in overweight …
    690. Occurrence and levels of phytosterols in foods
    691. Occurrence, levels, and antioxidative and angiogenic activities of carotenoids phenolics and phytosterols in alugbati (Basella alba L.) and talinum (Talinum triangulare …
    692. Occurrence, levels, antioxidative and angiogenic potentials of phenolics, phytosterols and carotenoids in’saluyot'(Corchorus olitorius L.)
    693. Oil structuring properties of monoglycerides and phytosterols mixtures
    694. Oil-Free Process for Preparing Androst-4-Ene-3, 17-Dione via Microbial Degradation of phytosterols
    695. Olive Oil phytosterols, Tracing of Adulteration with Hazelnut Oil and Chemical Interesterification
    696. On the cytotoxity of oxidized phytosterols isolated from photoautotrophic cell cultures of Chenopodium rubrum tested on meal-worms Tenebrio molitor
    697. One-step preparative separation of phytosterols from edible brown seaweed sargassum horneri by high-speed countercurrent chromatography
    698. One-step rapid extraction of phytosterols from vegetable oils
    699. Optimisation of probiotic yoghurt production enriched with phytosterols
    700. Optimization of analytical procedures for GC–MS determination of phytosterols and phytostanols in enriched milk and yoghurt
    701. Optimization of phytosterols dispersion in an oil/water emulsion using mixture design approach
    702. Optimization of phytosterols recovery from soybean oil deodorizer distillate
    703. Optimization of Producing Enriched Yogurt With phytosterols in Order To Reducing Cholesterol Content
    704. Optimization on Ultrasonic Extraction of phytosterols from Soybean by Response Surface Methodology
    705. Optimizing Analysis Method for Determination of phytosterols in Edible Oils
    706. Oral absorption of phytosterols and emulsified phytosterols by Sprague-Dawley rats
    707. Oral ingestion of Aloe vera phytosterols alters hepatic gene expression profiles and ameliorates obesity-associated metabolic disorders in Zucker diabetic fatty rats
    708. Other relevant components of nuts: phytosterols, folate and minerals
    709. Overexpressing 3-ketosteroid-Δ1-dehydrogenase for degrading phytosterols into androst-1, 4-diene-3, 17-dione
    710. Overexpression of the squalene epoxidase gene (PgSE1) resulted in enhanced production of ginsenosides and phytosterols in transgenic ginseng
    711. Oxidation of phytosterols in a test food system
    712. Oxidative stability of phytosterols in food models and foods
    713. Oxidative stability of phytosterols in some food applications
    714. Oxidative status of a yogurt-like fermented maize product containing phytosterols
    715. Oxidized phytosterols increase by ageing in photoautotrophic cell cultures of Chenopodium rubrum
    716. Oxysterols and phytosterols in human health
    717. P-392 BIOSYNTHETIC PATHWAY OF phytosterols VIA LANOSTEROL
    718. Parallel enrichment of polyphenols and phytosterols from Pinot noir grape seeds with molecularly imprinted polymers and analysis by capillary high-performance …
    719. Parenteral lipid emulsions in guinea pigs differentially influence plasma and tissue levels of fatty acids, squalene, cholesterol, and phytosterols
    720. Partial replacement of animal fat by oleogels structured with monoglycerides and phytosterols in frankfurter sausages
    721. Pavlova lutheri is a high-level producer of phytosterols
    722. Pharmacokinetic Comparison of a Generic Coenzyme Q10 Solubilizate and a Formulation with Soybean phytosterols
    723. Phase behavior of phytosterols and cholesterol in carbon dioxide-expanded ethanol
    724. Phase Coexistence in Ternary Lipid Mixtures Containing POPC and phytosterols, Ergosterol or 7-Dehydrocholesterol
    725. Phase transitions, solubility, and crystallization kinetics of phytosterols and phytosterol− oil blends
    726. Phenotypic characteristics as predictors of phytosterols in mature Cycas micronesica seeds
    727. Photooxidation of phytosterols in oil matrix: Effects of the light, photosensitizers and unsaturation degree of the lipids
    728. Physical and interfacial characterization of phytosterols in oil-in-water triacylglycerol-based emulsions
    729. Physical approach for a quantitative analysis of the phytosterols in free phytosterol-oil blends by X-ray Rietveld method
    730. Physicochemical characteristics and composition of Indian soybean oil deodorizer distillate and the recovery of phytosterols
    731. Physiological concentrations of phytosterols enhance the apoptotic effects of 5-fluorouracil in colon cancer cells
    732. Physiological Functions of phytosterols and Their Application in food.
    733. Phytoestrogens and phytosterols
    734. Phytostanols and phytosterols distributions in corn kernel
    735. phytosterol containing diet increases plasma and whole body concentration of phytosterols in apoE-KO but not in LDLR-KO mice
    736. phytosterol content and the campesterol: sitosterol ratio influence cotton fiber development: role of phytosterols in cell elongation
    737. phytosterol oxidation products (POP) in foods with added phytosterols and estimation of their daily intake: A literature review
    738. phytosterol oxides in some samples of pure phytosterols mixture and in a few tablet supplement preparations in Finland.
    739. phytosterols
    740. phytosterols
    741. phytosterols
    742. phytosterols
    743. phytosterols
    744. phytosterols
    745. phytosterols (PS) as immunomodulators of Multiple Sclerosis (MS)
    746. phytosterols & Omega-3 Polyunsaturated Fatty Acids for Cardiovascular Health in Hyperlipidemia
    747. phytosterols accumulation in the seeds of Linum usitatissimum L.
    748. phytosterols act as endocrine and metabolic disruptors in the European polecat (Mustela putorius)
    749. phytosterols affect endocrinology and metabolism of the field vole (Microtus agrestis)
    750. phytosterols ameliorate clinical manifestations and inflammation in experimental autoimmune encephalomyelitis
    751. phytosterols and anabolic agents versus designer drugs
    752. phytosterols and atherosclerosis: The effect of phytosterols on development of atherosclerosis in the heterozygous Watanabe Heritable Hyperlipidemic rabbit
    753. phytosterols and blood lipid risk factors for cardiovascular disease
    754. phytosterols and cardiovascular
    755. phytosterols and cardiovascular health
    756. phytosterols and cholesterol
    757. phytosterols and cholesterol in malignant and benign breast tumors
    758. phytosterols and cholesterol metabolism
    759. phytosterols and dementia
    760. phytosterols and Fatty Acids analytical determination on Lodoicea maldivica fruit
    761. phytosterols and Fatty Acids in Fig (Ficus carica, var. Mission) Fruit and Tree Components
    762. phytosterols and fatty acids, but not phytosterol esters, affect cholesterol micellarization in vitro
    763. phytosterols and flavonoids in Ginkgo biloba L. and Quercus L. and the anti-HIV effect of ginkgo leaf extract
    764. phytosterols and flavonols in sea buckthorn leaves
    765. phytosterols and frying oils
    766. phytosterols and human health.
    767. phytosterols and human lipid metabolism: efficacy, safety, and novel foods
    768. phytosterols and inflammation
    769. phytosterols and inulin-enriched soymilk increases glucagon-like peptide-1 secretion in healthy men: double-blind randomized controlled trial, subgroup …
    770. phytosterols and its anticancer effect [J]
    771. phytosterols And Its Effect On Human Health
    772. phytosterols and lack of occurrence of cholestasis in rats nourished parenterally or orally
    773. phytosterols and lecithin do not have an additive effect in lowering plasma and hepatic cholesterol levels in diet‐induced hypercholesterolemic rats
    774. phytosterols and Lignans from the Sesame Dregs of Sesamum indicum
    775. phytosterols and micronutrients for heart health
    776. phytosterols and omega 3 supplementation exert novel regulatory effects on metabolic and inflammatory pathways: a proteomic study
    777. phytosterols and other lipids as survival factors for Tetrahymena at 0–5 C
    778. phytosterols and pectin added to a high‐saturated fat diet do not show hypocholesterolemic activity in female guinea pigs
    779. phytosterols and phytostanols and the hallmarks of cancer in model organisms: A systematic review and meta-analysis
    780. phytosterols and phytostanols and the hallmarks of cancer: a meta-analysis of pre-clinical animal models
    781. phytosterols AND PHYTOSTANOLS IN PALM OILS
    782. phytosterols and phytostanols: is it time to rethink that supplemented margarine?
    783. phytosterols and phytosterol esters
    784. phytosterols and phytosterol ESTERS
    785. phytosterols and phytosterol oxides in Bronte’s Pistachio (Pistacia vera L.) and in processed pistachio products
    786. phytosterols and phytosterolemia: gene–diet interactions
    787. phytosterols and polyphenols in reciprocally grafted tobacco—tomato plants
    788. phytosterols and risk of lung cancer: a case-control study in Uruguay
    789. phytosterols AND STANOLS EFFECTS ON LIPID-CHOLESTEROL LEVELS
    790. phytosterols and steryl esters in diverse Cucurbita, Cucumis and Citrullus seed oils
    791. phytosterols and the health
    792. phytosterols and their derivatives: Potential health‐promoting uses against lipid metabolism and associated diseases, mechanism, and safety issues
    793. phytosterols and their derivatives: Structural diversity, distribution, metabolism, analysis, and health-promoting uses
    794. phytosterols and their extraction from various plant matrices using supercritical carbon dioxide: a review
    795. phytosterols and their oxidative products in infant formula
    796. phytosterols and tocopherols content of pulps and nuts of Brazilian fruits
    797. phytosterols and triterpenes from Morinda lucida Benth (Rubiaceae) as potential inhibitors of anti-apoptotic BCL-XL, BCL-2, and MCL-1: an in-silico study
    798. phytosterols and triterpenes from Morinda lucida Benth. exhibit binding tendency against class I HDAC and HDAC7 isoforms
    799. phytosterols and Triterpenes in the Roots of the “Kidney Bean” (Phaseolus vulgaris L.)
    800. phytosterols and triterpenoids for prevention and treatment of metabolic-related liver diseases and hepatocellular carcinoma
    801. phytosterols and vascular disease
    802. phytosterols and vascular disease
    803. phytosterols and γ‐oryzanol in rice bran oils and distillates from physical refining process
    804. phytosterols are not involved in the development of fatty liver in plant oil fed Atlantic salmon (Salmo salar) at high or low water temperature
    805. phytosterols are not oestrogenic using a combination of in vivo and in vitro assays
    806. phytosterols are present in Pneumocystis carinii.
    807. phytosterols as a functional food
    808. phytosterols as a natural anticancer agent: Current status and future perspective
    809. phytosterols as anticancer compounds
    810. phytosterols as anticancer dietary components: evidence and mechanism of action
    811. phytosterols as functional food components and nutraceuticals
    812. phytosterols as functional food ingredients: linkages to cardiovascular disease and cancer
    813. phytosterols as growth regulators.
    814. phytosterols as immune modulators of multiple sclerosis
    815. phytosterols as Markers in Identi-fication of the Adulterated Pumpkin Seed Oil with Sunflower Oil
    816. phytosterols as precursors for the synthesis of aromatase inhibitors: Hemisynthesis of testololactone and testolactone
    817. phytosterols as the core or stabilizing agent in different nanocarriers
    818. phytosterols can impair vitamin D intestinal absorption in vitro and in mice
    819. phytosterols composition in surface sediment of Kuala Selangor, Selangor, Malaysia
    820. phytosterols composition of virgin olive oils from cultivars introduced in eastern Morocco in comparison to Picholine Marocaine
    821. phytosterols Content in Vegetable Oils of Brazil: Coconut, Safflower, Linseed and Evening Primrose
    822. phytosterols content of Keunnunjami germ and its antioxidative effects in adult rats
    823. phytosterols decrease prostaglandin release in cultured P388D1/MAB macrophages
    824. phytosterols decrease the secretion of atherogenic lipoproteins from HepG2 liver and Caco2 intestinal cells.
    825. phytosterols demonstrate selective inhibition of COX-2: In-vivo and in-silico studies of Nicotiana tabacum
    826. phytosterols differentially influence ABC transporter expression, cholesterol efflux and inflammatory cytokine secretion in macrophage foam cells
    827. phytosterols disaggregate bovine serum albumin under the glycation conditions through interacting with its glycation sites and altering its secondary structure …
    828. phytosterols dissolved in diacylglycerol oil reinforce the cholesterol-lowering effect of low-dose pravastatin treatment
    829. phytosterols do not change susceptibility to obesity, insulin resistance, and diabetes induced by a high-fat diet in mice
    830. phytosterols elevation in bamboo shoot residue through laboratorial scale solid-state fermentation using isolated Aspergillus niger CTBU
    831. phytosterols enriched functional foods
    832. phytosterols esterified with conjugated linoleic acid. In vitro intestinal digestion and interaction on cholesterol bioaccessibility
    833. phytosterols extraction from hickory (Carya cathayensis Sarg.) husk with a green direct citric acid hydrolysis extraction method
    834. phytosterols Extraction Process from Rapeseed Oil Deodorizer Distillate
    835. phytosterols for dyslipidemia
    836. phytosterols from Dombeya torrida (JF Gmel.)
    837. phytosterols from Dunaliella tertiolecta and Dunaliella salina: a potentially novel industrial application
    838. phytosterols from Dunaliella tertiolecta reduce cell proliferation in sheep fed flaxseed during post partum
    839. phytosterols from Murraya exotica
    840. phytosterols from pressmud residue obtained after methanogenic fermentation
    841. phytosterols from Spondias mombin Linn with Antimycobacterial Activities
    842. phytosterols from the rice (Oryza sativa) bran
    843. phytosterols from the stem bark of Combretum fragrans F. Hoffm
    844. phytosterols have an unfavourable effect on bacterial activity and no evident protective effect on colon carcinogenesis
    845. phytosterols Have Limited Direct Effect on Hepatocyte Transporter Expression but Synergize with Endotoxin to Enhance Kupffer Cell Inflammatory Response
    846. phytosterols impact prostate cell growth by enhanced expression of androgen-regulated genes.
    847. phytosterols improve immunity and exert anti‐inflammatory activity in weaned piglets
    848. phytosterols in 17 Turkish hazelnut (Corylus avellana L.) cultivars
    849. phytosterols in 68 Kinds of Chinese Traditional Medicine [J]
    850. phytosterols in aortic tissue in adults and infants
    851. phytosterols in banana (Musa spp.) flower inhibit α‐glucosidase and α‐amylase hydrolysations and glycation reaction
    852. phytosterols in cancer: From molecular mechanisms to preventive and therapeutic potentials
    853. phytosterols in cardiovascular disease: innocuous dietary components, or accelerators of atherosclerosis?
    854. phytosterols in cereal by-products
    855. phytosterols in diacylglycerol versus triacylglycerol improve serum cholesterol and atherosclerosis levels.
    856. phytosterols in edible oil: Distribution, analysis and variation during processing
    857. phytosterols in frying oils: evaluation of their absorption in pre-fried potatoes and determination of their destruction kinetics after repeated deep and pan frying
    858. phytosterols in grapes and wine, and effects of agrochemicals on their levels
    859. phytosterols in human health
    860. phytosterols in human nutrition
    861. phytosterols in human nutrition: Type, formulation, delivery, and physiological function
    862. phytosterols in low-and nonfat beverages as part of a controlled diet fail to lower plasma lipid levels
    863. phytosterols in milk as a depressor of plasma cholesterol levels: experimental evidence with hypercholesterolemic Portuguese subjects
    864. phytosterols in nonfat and low-fat beverages have no impact on the LDL size phenotype
    865. phytosterols in normal and tumor-bearing rats
    866. phytosterols in onion contribute to a sensation of lingering of aroma, a koku attribute
    867. phytosterols in physiological concentrations target multidrug resistant cancer cells
    868. phytosterols in plant foods: Exploring contents, data distribution and aggregated values using an online bioactives database
    869. phytosterols in pumpkin seed oil extracted by organic solvents and supercritical CO2
    870. phytosterols in rice bran and usage of rice bran in food industry
    871. phytosterols in Salvia seeds: content and composition and correlation with environmental parameters
    872. phytosterols in Sea Buckthorn (Hippophaë rhamnoides L.) Berries: Identification and Effects of Different Origins and Harvesting Times
    873. phytosterols in selected grain processing residues.
    874. phytosterols in some species of Euphorbia L.
    875. phytosterols in some tropical tubers
    876. phytosterols in supplements containing Serenoa repens: an example of variability of active principles in commercial plant based products
    877. phytosterols in the aleurone layer of corn kernels
    878. phytosterols in the leaves of Saccharum and allied genera.
    879. phytosterols in the prevention of human pathologies
    880. phytosterols in the seeds of wild sunflower species
    881. phytosterols in the seeds of wild sunflower species
    882. phytosterols in the treatment of hypercholesterolemia and prevention of cardiovascular diseases
    883. phytosterols in tobacco leaves at various stages of physiological maturity
    884. phytosterols in tobacco: quantitative analysis and fate in tobacco combustion
    885. phytosterols in wheat genotypes in the HEALTHGRAIN diversity screen
    886. phytosterols in Wheat: Composition, Contents and Role in Human Health
    887. phytosterols increase circulating endothelial progenitor cells and insulin-like growth factor-1 levels in patients with nonalcoholic fatty liver disease: A randomized …
    888. phytosterols induce changes in hepatic protein expression patterns and increase cholesterol biosynthesis and sterol efflux in a hypercholesterolemic animal model
    889. phytosterols influence on sensory stability of beer
    890. phytosterols inhibit side-chain oxysterol mediated activation of LXR in breast cancer cells
    891. phytosterols inhibit the tumor growth and lipoprotein oxidizability induced by a high-fat diet in mice with inherited breast cancer
    892. phytosterols inhibit the tumor growth and lipoprotein oxidizability induced by a high-fat diet in mice with inherited breast cancer
    893. phytosterols isolated from Clinacanthus nutans induce immunosuppressive activity in murine cells
    894. phytosterols isolated from endophytic fungus Colletotrichum gloeosporioides (Melanconiaceae)
    895. phytosterols mixed with medium-chain triglycerides and high-oleic canola oil decrease plasma lipids in overweight men
    896. phytosterols of cannabis smoke
    897. phytosterols of marine algae: Insights into the potential health benefits and molecular pharmacology
    898. phytosterols on growth performance, antioxidant enzymes and intestinal morphology in weaned piglets
    899. phytosterols On the Mechanism of Intestinal Absorption
    900. phytosterols oxidation in vegetable oils upon thermal processing
    901. phytosterols partially explain differences in cholesterol metabolism caused by corn or olive oil feeding
    902. phytosterols Play a Key Role in Plant Innate Immunity against Bacterial Pathogens by Regulating Nutrient
    903. phytosterols play a key role in plant innate immunity against bacterial pathogens by regulating nutrient efflux into the apoplast
    904. phytosterols promote liver injury and Kupffer cell activation in parenteral nutrition–associated liver disease
    905. phytosterols protect against diet-induced hypertriglyceridemia in Syrian golden hamsters
    906. phytosterols reduce cholesterol absorption by inhibition of 27-hydroxycholesterol generation, liver X receptor α activation, and expression of the basolateral sterol …
    907. phytosterols reduce in vitro metastatic ability of MDA-MB-231 human breast cancer cells
    908. phytosterols supplementation decreases plasma small and dense LDL levels in metabolic syndrome patients on a westernized type diet
    909. phytosterols Supplementation Reduces Endothelin-1 Plasma Concentration in Moderately Hypercholesterolemic Individuals Independently of Their Cholesterol …
    910. phytosterols suppress phagocytosis and inhibit inflammatory mediators via ERK pathway on LPS-triggered inflammatory responses in RAW264. 7 macrophages and …
    911. phytosterols synergize with endotoxin to augment inflammation in Kupffer cells but alone have limited direct effect on hepatocytes
    912. phytosterols that are naturally present in commercial corn oil significantly reduce cholesterol absorption in humans
    913. phytosterols Therapy in Children.
    914. phytosterols-induced viscoelasticity of oleogels prepared by using monoglycerides
    915. phytosterols–biological active compounds in food
    916. phytosterols–effective in improving lipid profile in type 2 diabetic patients
    917. phytosterols–what plant breeders should focus on
    918. phytosterols—health benefits and potential concerns: a review
    919. phytosterols, but not pectin, added to a high-saturated-fat diet modify saturated fatty acid excretion in relation to chain length
    920. phytosterols, cholesterol absorption and healthy diets
    921. phytosterols, lipid administration, and liver disease during parenteral nutrition
    922. phytosterols, phytostanols and their esters
    923. phytosterols, phytostanols and their esters: from natural to functional foods
    924. phytosterols, phytostanols, and lipoprotein metabolism
    925. phytosterols, phytostanols, and their conjugates in foods: structural diversity, quantitative analysis, and health-promoting uses
    926. phytosterols, plasma lipids and CVD risk.
    927. phytosterols, red yeast rice, and lifestyle changes instead of statins: a randomized, double-blinded, placebo-controlled trial
    928. phytosterols, triterpene alcohols, and phospholipids in seed oil from white lupin
    929. phytosterols, unsaturated fatty acid composition and accumulation in the almond kernel during harvesting period: Importance for development regulation
    930. phytosterols: a Healthy Alternative to Cholesterol?
    931. phytosterols: a new dietetic approach to the treatment of hypercholesterolaemia
    932. phytosterols: another way to reduce LDL cholesterol levels
    933. phytosterols: applications and recovery methods
    934. phytosterols: Beneficial Effects 113
    935. phytosterols: Biological effects and mechanisms of hypocholesterolemic action
    936. phytosterols: Biological effects and mechanisms of hypocholesterolemic action
    937. phytosterols: from preclinical evidence to potential clinical applications
    938. phytosterols: is there any proof?
    939. phytosterols: lack of cytotoxicity but interference with β-carotene uptake in Caco-2 cells in culture
    940. phytosterols: Natural cholesterol blockers
    941. phytosterols: natural compounds with established and emerging health benefits
    942. phytosterols: Nutritional Health Players in the Management of Obesity and Its Related Disorders
    943. phytosterols: perspectives in human nutrition and clinical therapy
    944. phytosterols: physiologic and metabolic aspects related to cholesterol-lowering properties
    945. phytosterols: Targeting Neuroinflammation in Neurodegeneration
    946. phytosterols: to be or not to be toxic; that is the question
    947. phytosterols: wide-spectrum antibacterial agents
    948. phytosterols.
    949. phytosterols. Effect of intake on cholesterol absorption and colorectal cancer risk
    950. phytosterols/stanols lower cholesterol concentrations in familial hypercholesterolemic subjects: a systematic review with meta-analysis
    951. Plasma and dietary phytosterols in children
    952. Plasma Cholesterol-Lowering Activity of Soybean Germ phytosterols
    953. Plasma distribution of non-cholesterol sterols precursors of cholesterol synthesis and phytosterols depend on HDL concentration
    954. Plasma LDL cholesterol lowering by plant phytosterols in a hamster model
    955. Plasma levels of lathosterol and phytosterols in relation to age, sex, anthropometric parameters, plasma lipids, and apolipoprotein E phenotype, in 160 Dutch families
    956. Polyphenols, phytosterols, and reducing sugars in air-cured tobacco leaves injured by ozone air pollution
    957. Polyunsaturated fatty acids, phytosterols and cholesterol metabolism in the Mediterranean diet
    958. Possible anti‐obesity effects of phytosterols and phytostanols supplementation in humans: A systematic review and dose–response meta‐analysis of randomized …
    959. Potential intake of phytosterols/-stanols: results of a simulation study
    960. Potential uses and benefits of phytosterols in diet: present situation and future directions
    961. Potential uses and benefits of phytosterols in diet: present situation and future directions
    962. Precise quantitative determination of phytosterols, stanols, and cholesterol metabolites in human serum by capillary gas–liquid chromatography
    963. Preferential efflux of phytosterols over cholesterol from macrophages
    964. Preparation and characterization of microencapsulated phytosterols for the formulation of functional foods: Scale up from laboratory to semi-technical production
    965. Preparation and mass spectrometry of 14 pure and 18O2-labeled oxidation products from the phytosterols β-sitosterol and stigmasterol
    966. Preparation and physicochemical characterization of inclusion complexes derived from phytosterols and β-cyclodextrin
    967. Preparation and properties of phytosterols with hydroxypropyl β-cyclodextrin inclusion complexes
    968. Preparation of 4-Androstene-3, 17-Dione by Mycobacterium sp. Cells via Side-Chain Cleavage of phytosterols in Aqueous Two-Phase Systems
    969. Preparation of highly pure stigmasteryl oleate by enzymatic esterification of stigmasterol enriched from soybean phytosterols
    970. Preparation of phytosterols and phytol from edible marine algae by microwave-assisted extraction and high-speed counter-current chromatography
    971. Preparation of steroidal hormones with an emphasis on transformations of phytosterols and cholesterol-a review
    972. Preparation of two phytosterols from rape bee pollen and determination by HPLC-ELSD
    973. Preparation, Characterization, and Biotransformation of the Inclusion Complex of phytosterols and Hydroxypropyl-β-cyclodextrin by Mycobacterium neoaurum
    974. Presence of phytosterols in the food of the aphid, Myzus persicae
    975. Pretreatment of wet‐milled corn fiber to improve recovery of corn fiber oil and phytosterols
    976. Proatherogenic and antiatherogenic effects of probucol and phytosterols in apolipoprotein E–deficient mice: possible mechanisms of action
    977. Process analysis and global optimization for the microencapsulation of phytosterols by spray drying
    978. Production of 5α-androstene-3, 17-dione from phytosterols by co-expression of 5α-reductase and glucose-6-phosphate dehydrogenase in engineered Mycobacterium …
    979. Production of a whey‐based functional beverage supplemented with soy isoflavones and phytosterols
    980. Production of centellosides and phytosterols in cell suspension cultures of Centella asiatica
    981. Production of phytosterols by mature Digitalis purpurea L. plants
    982. Production of phytosterols mix from palm fatty acid distillate (PFAD) through multi-staged extraction processes
    983. Products formed during thermo‐oxidative degradation of phytosterols
    984. Profile of fatty acids, tocopherols, phytosterols and polyphenols in mediterranean oils (argan oils, olive oils, milk thistle seed oils and nigella seed oil) and evaluation of …
    985. Profiling of phytosterols, tocopherols and tocotrienols in selected seed oils from Botswana by GC–MS and HPLC
    986. Progress of Biotransforming phytosterols into Androstadienedione and Androstenedione by Microorganisms
    987. Progress of safety research on phytosterols in foods
    988. Progresses on phytosterols in Plant Stress [J]
    989. Properties of cholesterol-reduced butter made with β-cyclodextrin and added evening primrose oil and phytosterols
    990. Proton nuclear magnetic resonance identification and discrimination of side chain isomers of phytosterols using a lanthanide shift reagent.
    991. Purification of tocopherols and phytosterols by a two‐step in situ enzymatic reaction
    992. Qualitative and quantitative estimation of phytosterols in Achyranthes aspera and Cissus quadrangularis by HPLC
    993. Qualitative and quantitative evaluation of tocopherols and phytosterols in soybean oil distillate
    994. Quality attributes of dahi prepared from milk fortified with omega-3 fatty acids, phytosterols and polydetxrose
    995. Quantification of phenolic content, tocopherols and phytosterols in different morphological fractions obtained as byproducts of the corn wet milling.
    996. Quantification of phytosterols in byproducts of the corn wet milling.
    997. Quantification of plant sterols/stanols in foods and dietary supplements containing added phytosterols
    998. Quantification of tocopherols and phytosterols from the Korean native soybeans germplasm
    999. Quantitative analysis of free phytosterols by gas chromatography using stationary phase OV-101
    1000. Quantitative analysis of phytosterols in Aristotelia chilensis (Maqui) leaves using GC/MS.
    1001. Quantitative Analysis of phytosterols in Cattle Feed, Milk and Fortified Foods
    1002. Quantitative analysis of phytosterols in edible oils using APCI liquid chromatography–tandem mass spectrometry
    1003. Quantitative determination of free phytosterols in tobacco leaves by UPLC-MS/MS
    1004. Quantitative High Performance Liquid Chromatographic Analysis of Simple Terpenes, Carotenoids, phytosterols and Flavonoids in the Leaves of Acalypha …
    1005. Randomized controlled trial of the effect of phytosterols-enriched low-fat milk on lipid profile in Chinese
    1006. Rapeseed hull oil as a source for phytosterols and their separation by organic solvent nanofiltration
    1007. Rapid and Direct Analysis of Free phytosterols by Reversed Phase HPLC with Electrochemical Detection
    1008. Rapid and sensitive determination of phytosterols in functional foods and medicinal herbs by using UHPLC–MS/MS with microwave‐assisted derivatization combined …
    1009. Rapid determination of phytosterols by NIRS and chemometric methods
    1010. Rapid measurement of free phytosterols in tobacco by short-column GC/MS/MS
    1011. Rapid measurement of phytosterols in fortified food using gas chromatography with flame ionization detection
    1012. Rapid quantification of free and esterified phytosterols in human serum using APPI-LC-MS/MS
    1013. Rapid recovery of high content phytosterols from corn silk
    1014. Rapid screening of phytosterols in orange juice by solid-phase microextraction on polyacrylate fibre derivatisation and gas chromatographic–mass spectrometric
    1015. Recomendations for clinical use of food enriched phytosterols/phytostanols handling hypercholesterolemia
    1016. Recovery of phytosterols from fiber removed from distiller dried grains with solubles (DDGS)
    1017. Recovery Of phytosterols From Fiber Removed From Distiller Dried Grains With Solubles (DDGS)
    1018. Recovery of phytosterols from sunflower oil deodorizer distillates
    1019. Recovery of phytosterols from waste residue of soybean oil deodorizer distillate
    1020. Recovery of phytosterols from waste residue of soybean oil deodorizer distillate
    1021. Refining of sulfate soap and extracting of phytosterols
    1022. Regulation of cholesterol absorption by phytosterols
    1023. Relation between Cell Growth and phytosterols in Cell Cultures of Ginkgo biloba (2)―Effects of Mevalonic Acid Metabolites―
    1024. Relation of cell growth and phytosterols in cell cultures of Ginkgo biloba
    1025. Relationship of the phytosterols Intake and Serum Lipids in Patients with Diabetes Type II
    1026. Research on synthesis process of phytosterols α-linolenate by catalysis of lipase
    1027. Research Progress in Genetic Analysis of the Biosynthesis of phytosterols and Triterpene Saponins
    1028. Research progress of chromatographic analysis of phytosterols in foods.
    1029. Researches on Extraction and Analysis of phytosterols
    1030. Researches on solvent extraction of phytosterols from tall oil in a view of functional food supplementation
    1031. Results from a post-launch monitoring survey on consumer purchases of foods with added phytosterols in five European countries
    1032. RETRACTION: Oxysterols and phytosterols in human health
    1033. Review of the use of phytosterols as a detection tool for adulteration of olive oil with hazelnut oil
    1034. Review of the use of phytosterols as a detection tool for adulteration of olive oil with hazelnut oil Part A Chemistry, analysis, control, exposure & risk assessment
    1035. Rice bran phytosterols of three widespread iranian cultivars
    1036. Rice microRNA osa-miR1848 targets the obtusifoliol 14a-demethylase gene OsCYP51G3 and mediates the biosynthesis of phytosterols and brassinosteroids during …
    1037. Rice microRNA osa‐miR1848 targets the obtusifoliol 14α‐demethylase gene OsCYP51G3 and mediates the biosynthesis of phytosterols and brassinosteroids during …
    1038. Role of cycloartenol in the formation of phytosterols. Biosynthesis of sitosterol-19-2H in deuterium oxide germinated peas
    1039. Role of dietary phospholipids and phytosterols in protection against peptic ulceration as shown by experiments on rats
    1040. Role of omega-3 fatty acids, conjugated linoleic acid and phytosterols in improving functionality of dairy products
    1041. Role of phytosterols in cancer prevention and treatment
    1042. Role of phytosterols in drought stress tolerance in rice
    1043. Role of phytosterols in lipid-lowering: current perspectives
    1044. Role of secondary sludge in the removal of phytosterols during secondary wastewater treatment
    1045. Sacha inchi (Plukenetia volubilis): A seed source of polyunsaturated fatty acids, tocopherols, phytosterols, phenolic compounds and antioxidant capacity
    1046. Safety and tolerability of esterified phytosterols administered in reduced-fat spread and salad dressing to healthy adult men and women
    1047. Safety Assessment of phytosterols as Used in Cosmetics
    1048. Safety evaluation of phytosterol esters. Part 7. Assessment of mutagenic activity of phytosterols, phytosterol esters and the cholesterol derivative, 4-cholesten-3-one
    1049. Safety evaluation of phytosterols in laying hens: Effects on laying performance, clinical blood parameters, and organ development
    1050. Safety of phytosterols and phytosterol esters as functional food components
    1051. Saponins and phytosterols in diets for European sea bass (Dicentrarchus labrax) juveniles: effects on growth, intestinal morphology and physiology
    1052. Scale-up of phytosterols bioconversion into androstenedione
    1053. Selection of the derivatization reagent—the case of human blood cholesterol, its precursors and phytosterols GC–MS analyses
    1054. Selective uptake and lack of dealkylation of phytosterols by cactophilic species of Drosophila
    1055. Self-diffusion nuclear magnetic resonance, microstructure transitions, and solubilization capacity of phytosterols and cholesterol in Winsor IV food-grade …
    1056. Separation and Analysis of phytosterols in Key Fruit Oil [J]
    1057. Separation and determination of diversiform phytosterols in food materials using supercritical carbon dioxide extraction and ultraperformance liquid chromatography …
    1058. Separation and determination of macaene, macamides and phytosterols of Lepidium meyenii (maca) collected in Peru by LC-UV and LC-ELSD methods
    1059. Separation of phytosterols Using Chitosan from Penaeus Monodon
    1060. Serum and aortic levels of phytosterols in rabbits fed sitosterol or sitostanol ester preparations
    1061. Serum phytosterols associate with T helper 1 cytokine concentration in pregnant women
    1062. Serum phytosterols not only from dietary intake
    1063. Sesquiterpenes and phytosterols in the tissue cultures of Lindera strychnifolia
    1064. Short-term administration of tall oil phytosterols improves plasma lipid profiles in subjects with different cholesterol levels
    1065. Side‐chain cleavage of phytosterols by Mycobacterium sp. MB 3683 in a biphasic ionic liquid/aqueous system
    1066. Simple and Direct Analysis of phytosterols in Red Palm Oil by Reverse Phase HPLC and Charged Aerosol Detection
    1067. Simple method for purification of deodorizer distillate from Indian rice (Oryza Sativa) bran oil and preparation of phytosterols. J
    1068. Simple quantification of phytosterols and tocopherols using fast chromatography-Tandem mass spectrometry.
    1069. Simultaneous analysis of free phytosterols/phytostanols and intact phytosteryl/phytostanyl fatty acid and phenolic acid esters in cereals
    1070. Simultaneous analysis of free/bound phytosterols and diosgenin in Taiwanese yams
    1071. Simultaneous analysis of tocopherols, cholesterol, and phytosterols using gas chromatography
    1072. Simultaneous analysis of tocopherols, phytosterols, and squalene in vegetable oils by high-performance liquid chromatography
    1073. Simultaneous determination of free and esterified fatty alcohols, phytosterols and solanesol in tobacco leaves by GC
    1074. Simultaneous Determination of Free phytosterols and Tocopherols in Vegetable Oils by an Improved SPE–GC–FID Method
    1075. Simultaneous determination of oxysterols, phytosterols and cholesterol precursors by high performance liquid chromatography tandem mass spectrometry in human …
    1076. Simultaneous determination of plasmatic phytosterols and cholesterol precursors using gas chromatography–mass spectrometry (GC–MS) with selective ion …
    1077. Simultaneous determination of three phytosterols, β-sitosterol, campesterol, and stigmastrerol, in rat plasma and tissues byLC-MS/MS and its application to a …
    1078. Simultaneous determination of tocols, γ-oryzanols, phytosterols, squalene, cholecalciferol and phylloquinone in rice bran and vegetable oil samples
    1079. Simultaneous determination of tocopherols, carotenoids and phytosterols in edible vegetable oil by ultrasound-assisted saponification, LLE and LC-MS/MS
    1080. Simultaneous encapsulation of echium (Echium Plantagineum L.) seed oil, phytosterols and phenolic compounds: characterization and application of microcapsules
    1081. SIMULTANEOUS ENCAPSULATION OF ECHIUM SEED OIL (ECHIUM PLANTAGINEUM L.), phytosterols AND PHENOLIC COMPOUNDS …
    1082. Simultaneous extraction and determination of free and conjugated phytosterols in tobacco
    1083. Simultaneous HPLC–DAD analysis of tocopherols, phytosterols, and squalene in vegetable oil deodorizer distillates
    1084. Simultaneous liquid chromatographic determination of cholesterol, phytosterols and tocopherols in foods
    1085. Simultaneous measurement of phytosterols (campesterol and β-sitosterol) and 7-ketocholesterol in human lipoproteins by capillary column gas chromatography
    1086. Simultaneous quantification of serum phytosterols and cholesterol precursors using a simple gas chromatographic method
    1087. Simultaneous separation and quantitation of three phytosterols from the sweet potato, and determination of their anti-breast cancer activity
    1088. Single step biotransformation of corn oil phytosterols to boldenone by a newly isolated Pseudomonas aeruginosa
    1089. Soft matter dispersions with ordered inner structures, stabilized by ethoxylated phytosterols
    1090. Solid-phase extraction of phytosterols from rapeseed oil deodorizer distillates with magnetic graphene oxide nanocomposite
    1091. Solubility and chrystallization behavior of phytosterols in corn oil
    1092. Solubilization of phytosterols in diacylglycerol versus triacylglycerol improves the serum cholesterol-lowering effect
    1093. Solubilization of simvastatin and phytosterols in a dilutable microemulsion system
    1094. Solvent separation crystallization method refined phytosterols beans
    1095. Some aspects of the biosynthesis of phytosterols and triterpenes
    1096. Spectroscopic characterisation of dimeric oxidation products of phytosterols
    1097. Spent coffee grounds: A potential commercial source of phytosterols
    1098. Spent coffee grounds: A potential commercial source of phytosterols
    1099. Stabilisation of phytosterols by natural and synthetic antioxidants in high temperature conditions
    1100. Stability and characterization of O/W free phytosterols nanoemulsions formulated with an enzymatically modified emulsifier
    1101. Stability of minor lipid components with emphasis on phytosterols during chemical interesterification of a blend of refined olive oil and palm stearin
    1102. Stabilization of phytosterols in rapeseed oil by natural antioxidants during heating
    1103. Statement on a request from the Commission related to a novel food application on fruit juices and nectars with added phytosterols by the Scientific Panel on Dietetic …
    1104. Stepwise esterification of phytosterols with conjugated linoleic acid catalyzed by Candida rugosa lipase in solvent-free medium
    1105. Steroids: Cholesterol and Other phytosterols
    1106. Sterol autoxidation: from phytosterols to oxyphytosterols
    1107. Sterols and stanols in foods and dietary supplements containing added phytosterols: a collaborative study
    1108. STEROLS, ESPECIALLY CHOLESTEROL AND phytosterols, IN HUMAN METABOLISM
    1109. Structures of phytosterols and triterpenoids with potential anti-cancer activity in bran of black non-glutinous rice
    1110. Structuring of edible oils by mixtures of γ‐oryzanol with β‐sitosterol or related phytosterols
    1111. Studies on the content of triacylglycerol species, tocopherols, and phytosterols from the selected nuts
    1112. Studies on the distribution of phytosterols in Dioscorea species tubers
    1113. Studies on the recrystallization purification and separation of stigmasterol from phytosterols
    1114. Study of effects and mechanism of phytosterols on chronic abacterial prostatitis
    1115. Study on Anti-tumor Activity of phytosterols Acetate and phytosterols Oletate [J]
    1116. Study on Extraction of phytosterols from Deodorizer Distillate by Microbial Fermentation [J]
    1117. Study on lowering serum cholesterol effect of phytosterols [J]
    1118. Study on phytosterols Extraction from Chufa Tubers Leather by Ultrasonic Method
    1119. Study on phytosterols Extraction from Chufa Tubers Pulp by Ultrasonic
    1120. Study on Purification and Rational Blending of phytosterols [J]
    1121. Study on synthesis of phytosterols oletate with solid super acid as catalyst
    1122. Study on synthesis of phytosterols stearic
    1123. Study on the esterification kinetics of phytosterols with excess acetic acid under reflux conditions
    1124. Study on the preparation of phytosterols stearic.
    1125. Study on Two Methods of Total phytosterols Determination [J]
    1126. Study the Effect of phytosterols Extract of Ceratonia siliqua fruit on Some Physiological Parameters in Diabetic Pregnant Rabbits Induced by Alloxan A Thesis
    1127. Subjects with elevated LDL cholesterol and metabolic syndrome benefit from supplementation with soy protein, phytosterols, hops rho iso-alpha acids, and Acacia …
    1128. Substantial daily intake of phytosterols and contents of them in take-out diets in Japan
    1129. Suitability of phytosterols alongside fatty acids as chemotaxonomic biomarkers for phytoplankton
    1130. Super-cooled and amorphous lipid-based colloidal dispersions for the delivery of phytosterols
    1131. Survey on dietary intake of phytosterols in middle-aged and elderly populations in Guangzhou
    1132. Synthesis of phytosterols Linolenate by Direct Esterification without Solvent [J]
    1133. Tall oil phytosterols protect mice against atherosclerosis
    1134. Techniques for the extraction of phytosterols and their benefits in human health: A review
    1135. Technology of butter fortified with phytosterols
    1136. Templated cocrystallization of cholesterol and phytosterols from microemulsions
    1137. Tetraploid wheats: Valuable source of phytosterols and phytostanols
    1138. The 220 MHz NMR spectra of phytosterols
    1139. The ABCG5 ABCG8 sterol transporter and phytosterols: implications for cardiometabolic disease
    1140. The activity and absorption relationship of cholesterol and phytosterols
    1141. The Antibacterial Effect of phytosterols Isolated from Echinops heterophyllus in Comparison with MEBO® and Standard Antimicrobial Agents.
    1142. The biosynthesis of phytosterols in Musa sapientum
    1143. The characterization of soybean germ oil and the antioxidative activity of its phytosterols
    1144. The combined effect of phytosterols and lactulose supplementation on yoghurt quality
    1145. The composition of phytosterols in first and second year Digitalis purpurea L
    1146. The composition of phytosterols, latex triterpenols and wax triterpenoids in the seedling of Euphorbia lathyris L.
    1147. The contents of phytosterols, squalene, and vitamin e and the composition of fatty acids of Korean Landrace Setaria Italica and sorghum bicolar seeds
    1148. The Conversion of [14C]Cycloartenol and [14C]Lanosterol into phytosterols by Cultures of Nicotiana tabacum
    1149. The crystallisation behaviour of phytosterols in bulk milk fat
    1150. The Digestibility and Accumulation of Dietary phytosterols in Atlantic Salmon (Salmo salar L.) Smolt Fed Diets with Replacement Plant Oils
    1151. The distribution pattern and flow direction of phytosterols in apple seed oil processing
    1152. The effect of 5 intravenous lipid emulsions on plasma phytosterols in preterm infants receiving parenteral nutrition: a randomized clinical trial
    1153. The effect of pH on liquid-liquid extraction efficiency of phytosterols from tall oil soap
    1154. The effect of phytosterols addition on the textural properties of extruded crisp bread
    1155. The effect of phytosterols on quality of life in the treatment of benign prostatic hyperplasia
    1156. The effect of phytosterols on the growth and sterol composition of Dermestes maculatus
    1157. The effect of phytosterols on tsetse reproduction
    1158. The effects of different concentrations of NAA on oil palm (‘Elaeis guineensis’) embryoid cultures and phytosterols production
    1159. The effects of phytosterols extracted from Diascorea alata on the antioxidant activity, plasma lipids, and hematological profiles in Taiwanese menopausal women
    1160. The Effects of phytosterols on Lipoprotein Particle Size
    1161. The effects of phytosterols on the sexual behavior and reproductive function in the Japanese quail (Coturnix coturnix japonica)
    1162. The effects of phytosterols present in natural food matrices on cholesterol metabolism and LDL-cholesterol: a controlled feeding trial
    1163. The effects of phytosterols/stanols on blood lipid profiles: a systematic review with meta-analysis
    1164. The emerging use of mycosterols in food industry along with the current trend of extended use of bioactive phytosterols
    1165. The establishment of tandem mass spectrometric fingerprints of phytosterols and tocopherols and the development of targeted profiling strategies in vegetable oils
    1166. The Extraction and Identification of phytosterols in the Grape Seed Oil [J]
    1167. The fate of radiolabelled C28 and C29 phytosterols in the honey bee
    1168. The feasibility of antihypertensive oligopeptides encapsulated in liposomes prepared with phytosterols-β-sitosterol or stigmasterol
    1169. The fouling of ultrafiltration membranes during the fractionation of phytosterols from orange juice
    1170. The impact of different phytosterols on the molecular dynamics in the hydrophobic/hydrophilic interface phosphatidylcholine–liposomes
    1171. The impact of phytosterols on the healthy and diseased brain
    1172. The influence of controlled atmosphere storage on phytosterols in broccoli heads
    1173. The influence of phytosterols on the encapsulation efficiency of cholesterol liposomes
    1174. The lipid-lowering effect of once-daily soya drink fortified with phytosterols in normocholesterolaemic Chinese: a double-blind randomized controlled trial
    1175. The lipid-lowering effects of phytosterols and (n-3) polyunsaturated fatty acids are synergistic and complementary in hyperlipidemic men and women
    1176. The maternal-fetal gradient of free and esterified phytosterols at the time of delivery in humans
    1177. The mechanisms of blood LDL-cholesterol lowering by phytosterols–a review
    1178. The Necessity of Attention to Statins and phytosterols Efficiency in Dealing with Cardiovascular Diseases and Cancers
    1179. The noncovalent conjugations of bovine serum albumin with three structurally different phytosterols exerted antiglycation effects: A study with AGEs-inhibition …
    1180. The Occurrence of Ergosterol in phytosterols
    1181. The phenolic compounds, tocopherols, and phytosterols in the edible oil of guava (Psidium guava) seeds obtained by supercritical CO2 extraction
    1182. The physiological function of phytosterols and its application in animal production
    1183. The phytosterols content in plant materials commonly used in functional food in China.
    1184. The phytosterols from Acacia species: α-spinasterol and stigmast-7-enol
    1185. THE phytosterols OF CORN OIL1
    1186. The phytosterols of ragweed pollen
    1187. THE phytosterols OF RICE BRAN FAT1
    1188. THE phytosterols OF THE ENDOSPERM OF CORN1
    1189. The phytosterols of wheat endosperm
    1190. THE phytosterols OF WHEAT GERM OIL1
    1191. The possible transformation of phytosterols to boldenone
    1192. The protective effect of dietary phytosterols on cancer risk: a systematic meta-analysis
    1193. The relationship between dietary phytosterols and the sterols of wild and cultivated oysters
    1194. The relationships of phytosterols and oxyphytosterols in plasma and aortic valve cusps in patients with severe aortic stenosis
    1195. The Remediation of Copper Ions by Shoot Cultures of Solanum Melongena and Its Influence on The Production of phytosterols and Phytosteroids
    1196. The replacement of cholesterol by phytosterols and the increase of total sterol content in model erythrocyte membranes
    1197. The ripe pulp of Mangifera indica L.: A rich source of phytosterols and other lipophilic phytochemicals
    1198. The role of dietary phytosterols in colon carcinogenesis
    1199. The role of dietary phytosterols in colon carcinogenesis.
    1200. The role of leucine in isoprenoid metabolism. Incorporation of [3-13 C] leucine and of [2-3 H, 4-14 C]-β, β-dimethylacrylic acid into phytosterols by tissue cultures of …
    1201. The role of leucine in terpenoid metabolism: incorporation of leucine into sesquiterpenoids and phytosterols by Andrographis tissue cultures
    1202. The role of phytosterols and phytosterolins in immune modulation: a review of the past 10 years
    1203. The Role of phytosterols as Cholesterol Lowering Agents
    1204. The role of phytosterols in host plant utilization by cactophilic Drosophila
    1205. The role of phytosterols in patients with hepatic disorders on home parenteral nutrition
    1206. The role of phytosterols in plant adaptation to temperature
    1207. The role of phytosterols in the pathogenesis of liver complications of pediatric parenteral nutrition
    1208. The Role of Symptom-Modifying and Structure-Modifying Drugs in the Treatment of Osteoarthritis: a Place of phytosterols Unsaponifiables
    1209. The safety evaluation of phytosterol esters. Part 6. The comparative absorption and tissue distribution of phytosterols in the rat
    1210. The simultaneous quantification of phytosterols and tocopherols in liposomal formulations using validated atmospheric pressure chemical ionization-liquid …
    1211. The Sterol Carrier Hydroxypropyl-β-Cyclodextrin Enhances the Metabolism of phytosterols by Mycobacterium neoaurum
    1212. The study of complex mixtures of natural substances by the defocusing and DADI methods. II. phytosterols accompanying β-sitosterol
    1213. The study on the interaction between phytosterols and phospholipids in model membranes
    1214. The subject of functional foods: accounts of using foods containing phytosterols
    1215. The transfer of sterol and phytosterols from blood to milk of different species
    1216. The use of arabic gum, maltodextrin and surfactants in the microencapsulation of phytosterols by spray drying
    1217. The use of margarine with added phytosterols as functional food.
    1218. Theoretical and experimental assessment of supercritical CO2 in the extraction of phytosterols from rapeseed oil deodorizer distillates
    1219. Therapeutic effects of phytosterols and phytostanols in cholesterolemia
    1220. Thermal stability of phytosterols in vegetable oils.
    1221. Thermal-Oxidation Stability of Soybean Germ phytosterols in Different Lipid Matrixes
    1222. Three phytosterols from sweet potato inhibit MCF7-xenograft-tumor growth through modulating gut microbiota homeostasis and SCFAs secretion
    1223. Tocopherols and phytosterols concentration from soybean oil deodorizer distillate
    1224. Tocopherols and phytosterols content of coconut oil blends prepared for coconut oil consumers and non-coconut oil consumers.
    1225. Tocopherols and phytosterols in sunflower seeds for the human food market
    1226. Tolerability of phytosterols in apo E-deficient mice
    1227. Topical antiinflammatory activity of phytosterols isolated from Eryngium foetidum on chronic and acute inflammation models
    1228. TOPICAL APPLICATION OF LIGNANS ANO phytosterols IN SEBORRHOIC SKIN
    1229. Total phytosterols Content in Long Beans (Vigna sinensis) and Peanut (Arachis hypogaea) Seeds
    1230. Toward understanding the in vitro anti-amylolytic effects of three structurally different phytosterols in an aqueous medium using multispectral and molecular docking …
    1231. Towards a commercially potential process: Enzymatic recovery of phytosterols from plant oil deodoriser distillates mixture
    1232. Trace formation of progesterone from 22-dehydro phytosterols during storage
    1233. Treatment by moving bed biofilm reactor of Kraft effluent containing phytosterols.
    1234. Treatment of benign prostatic hyperplasia with phytosterols
    1235. Triglyceride recrystallized phytosterols in fat-free milk improve lipoprotein profiles more than unmodified free phytosterols in hypercholesterolemic men and women
    1236. Triterpenes and phytosterols from Scaevola taccada collected in Ly Son island, Quang Ngai province, Vietnam
    1237. Tuning phytosterols-based oleogels properties by soybean lecithin addition in different organic phases
    1238. Two new phytosterols from Ailanthus altissima (Mill) Swingle
    1239. Two new phytosterols from the stem bark of Ficus bengalensis L.
    1240. Ultrasound-assisted saponification coupled with gas chromatography-flame ionization detection for the determination of phytosterols from passion fruit seed …
    1241. Understanding consumer receptivity towards foods and non‐prescription pills containing phytosterols as a means to offset the risk of cardiovascular disease: an …
    1242. Unsaturated fatty acids and phytosterols regulate cholesterol transporter genes in Caco-2 and HepG2 cell lines
    1243. Use of Gas Chromatography for Determination of phytosterols in Plant Oils [J]
    1244. Use of margarine enriched in phytosterols by patients at high cardiovascular risk and treated by hypolipidemic drugs
    1245. Use of margarine fortified with phytosterols as a therapeutic food
    1246. Use of whey protein isolate and gum Arabic for the co-encapsulation of probiotic Lactobacillus plantarum and phytosterols by complex coacervation: Enhanced …
    1247. Validation of a method for the analysis of phytosterols in sunflower seeds
    1248. Valorization of wild apple (Malus spp.) by-products as a source of essential fatty acids, tocopherols and phytosterols with antimicrobial activity
    1249. Variability for seed phytosterols in sunflower germplasm
    1250. Variability of phytosterols in Jatropha curcas Germplasm
    1251. Variation for seed phytosterols in a set of safflower cultivars.
    1252. Variation in oil content, fatty acid and phytosterols profile of Onopordum acanthium L. during seed development
    1253. Variation in the amounts of glucoside and lipid phytosterols in Digitalis purpurea during germination
    1254. Variation of phytosterols and steryl ferulates in wheat grains and fractions
    1255. Variety x Location Interaction on Oil, Fatty acids, Tocopherols and phytosterols in Korean Rapeseed (Brassica napus L.)
    1256. Vascular effects of sterols, oxysterols, phytosterols, and oxyphytosterols in apoE-/-mice
    1257. Vegetable oils high in phytosterols make erythrocytes less deformable and shorten the life span of stroke-prone spontaneously hypertensive rats
    1258. Very long chain fatty acids (policosanols) and phytosterols affect plasma lipid levels and cholesterol biosynthesis in hamsters
    1259. Viscous soluble fiber combined with phytosterols and policosanol reduces LDL-cholesterol and increases HDL-cholesterol in hypercholesterolemia
    1260. Vitamin D3 and phytosterols affect the properties of polyglycerol polyricinoleate (PGPR) and protein interfaces
    1261. Weight and blood glucose reduction resulting from conjugated linoleic acid and phytosterols supplementation on hiperlipidic diets of mice
    1262. Wholesale NON-GMO Soybean Extract-Pygeum Bark Extract/Pygeum Africanum Extract 20% 30% phytosterols-Ningbo J&S Botanics
    1263. WITHDRAWN: Oxysterols and phytosterols in human health
    1264. Xanthophylls, phytosterols and Pre-β1-HDL are Differentially Affected by Fenofibrate and Niacin HDL-Raising in a Cross-Over Study
    1265. Xylanase treatment of plant cells induces glycosylation and fatty acylation of phytosterols
    1266. Xylanase treatment of plant cells induces glycosylation and fatty acylation of phytosterols
    1267. β-Cryptoxanthin modulates the response to phytosterols in post-menopausal women carrying NPC1L1 L272L and ABCG8 A632 V polymorphisms: An …
    1268. … -based buffers for the separation of highly hydrophobic solutes in non-aqueous capillary electrophoresis: Application to the separation of derivatized phytosterols
    1269. … -Methionine Supplementation on Tissue and Plasma Antioxidant Status and Concentrations of Oxidation Products of Cholesterol and phytosterols in Heat-Processed …
    1270. … and augmentation of the primary 3-ketosteroid-Δ1-dehydrogenase in Mycobacterium neoaurum NwIB-01: biotransformation of soybean phytosterols to 4-androstene …
    1271. … and Stability of Nanostructured Lipid Carriers Developed with Soybean Oil, Fully Hydrogenated Soybean Oil and Free phytosterols for Food Applications
    1272. … and validation of a simple high‐performance liquid chromatography analytical method for simultaneous determination of phytosterols, cholesterol and squalene in …
    1273. … bioactivity of Alpinia officinarum (Hance) Farw Zingiberaceae can be attributed to the coexistance of curcumin, polyphenolics, dietary fibers and phytosterols
    1274. … in isoprenoid metabolism. Incorporation of (3-/sup 13/C) leucine and of (2-/sup 3/H, 4-/sup 14/C)-. beta.,. beta.-dimethyl-acrylic acid into phytosterols by tissue cultures …
    1275. … indicum L.) seeds extracts by CO2 supercritical fluid extraction: Isotherms of global yield, kinetics data, total fatty acids, phytosterols and neuroprotective effects
    1276. … leaves extracts obtained from different methodologies: a phytochemical study based on cytotoxic and apoptosis activities of triterpenes and phytosterols
    1277. … of cholesterol-lowering efficacy and anti-atherogenic properties of hydrogenated versus non-hydrogenated (Phytrol™) tall oil-derived phytosterols in apo E-deficient …
    1278. … of serum plant sterols (phytosterols) and cholesterol in 595 hypercholesterolemic subjects, and familial aggregation of phytosterols, cholesterol, and premature …
    1279. … of sunflower oils obtained separately by pressing and subsequent solvent extraction from a new line of seeds rich in phytosterols and conventional seeds
    1280. … of type of emulsifiers and antioxidants on oxidative stability, colour and fatty acid profile of low-fat beef burgers enriched with unsaturated fatty acids and phytosterols
    1281. … oils from apple, blackcurrant, raspberry, and strawberry seeds as a source of polyenoic fatty acids, tocochromanols, and phytosterols: a health implication
    1282. … optimisation and application of an extraction and UPLC-MS/MS detection method for the quantification of phytosterols in food, feed and beverages low in phytosterols
    1283. … phase homogenous liquid–liquid extraction with deep eutectic solvent–based dispersive liquid–liquid microextraction for the extraction of phytosterols from cow milk …
    1284. … synthase gene in the synthesis of cell wall mycolic acids in Mycobacterium neoaurum for enhancing the bioconversion of steroidal intermediates from phytosterols
    1285. … the 24thcarbon position of the side chain. In the case of campesterol, this position is occupied by a methyl group. Chemically, the phytosterols are classified as …
    1286. … the Method of Obtaining 9α-Hydroxy-androst-4-ene-3, 17-dione—the Key Intermediate in the Synthesis of Highly Active Fluorinated Corticosteroids from phytosterols
    1287. … with solidification of floating organic drop–liquid–liquid microextraction using in situ formation of deep eutectic solvent for extraction of phytosterols from edible oil …
    1288. … Δ7-phytosterols by adsorption chromatography and semipreparative reversed phase high-performance liquid chromatography for quantitative analysis of phytosterols
    1289. “Add-on” effect of phytosterols-enriched fermented milk on lipids and markers of cholesterol metabolism in statin-treated elderly patients
    1290. “Rigid” luminescent soft materials: europium-containing lyotropic liquid crystals based on polyoxyethylene phytosterols and ionic liquids
    1291. “Tall oil”–derived phytosterols reduce atherosclerosis in ApoE-deficient mice
    1292. [Esterified phytosterols from maclura (Maclura pomifera)].[Serbian]
    1293. 11 phytosterols and their Healthy Effects
    1294. 11 phytosterols and their Healthy Effects
    1295. 11 phytosterols: Sources
    1296. 11 phytosterols: Sources and Metabolism
    1297. 12 phytosterols: Bioactivity
    1298. 12 phytosterols: Bioactivity on Cancer
    1299. 20-Epibryonolic acid, phytosterols and ellagic acid from Coriaria intermedia
    1300. 25‐Azasteroid inhibition of development and conversion of C28 and C29 phytosterols to cholesterol in Spodoptera litura (F.
    1301. Studies in the sterol group. Part XLIV. The oxidation of phytosterols with the Oppenauer reagent
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