ABELMOSCHUS ESCULENTS
Abelmoschus Esculents Abelmoschus Esculentus, also known as okra, is a warm-season vegetable that is widely cultivated in tropical and subtropical regions. The plant belongs to the same family as hibiscus and cotton and produces elongated, green pods that are eaten as a vegetable. Okra is a good source of vitamins A and C, fiber, and […]
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