SOLUTIONS

PARP-1–dependent recruitment of cold-inducible RNA-binding protein promotes double-strand break repair and genome stability Controversial roles of cold‑inducible RNA‑binding protein in human cancer ThermomiR-377-3p-induced Suppression of CIRBP Expression Is Required for Effective Elimination of Cancer Cells and Cancer Stem-like Cells by Hyperthermia The Prognostic Value of DNA Methylation, Post-Translational Modifications and Correlated with Immune Infiltrates in […]

The HPA axis is involved in the neurobiology of mood disorders and functional illnesses, including anxiety disorder, bipolar disorder, insomnia, posttraumatic stress disorder, borderline personality disorder, ADHD, major depressive disorder, burnout, chronic fatigue syndrome, fibromyalgia, irritable bowel syndrome, and alcoholism.[15] Antidepressants, which are routinely prescribed for many of these illnesses, serve to regulate HPA axis

ANTI‐GLYCATIVE and ANTI‐inflammatory effects of caffeic acid and ellagic acid in kidney of diabetic mice ANTI-oxidative, ANTI–GLYCATIVE and ANTI-apoptotic effects of oleanolic acid in brain of mice treated by D-galactose ANTI–GLYCATIVE effects of oleanolic acid and ursolic acid in kidney of diabetic mice ANTI–GLYCATIVE potential of triterpenes: a mini-review ANTI–GLYCATIVE and ANTI-inflammatory effects of protocatechuic

BRAIN metabolism during FASTING Caloric restriction and intermittent FASTING: two potential diets for successful BRAIN aging FASTING is neuroprotective following traumatic BRAIN injury The Effects of Intermittent FASTING on BRAIN and Cognitive Function FASTING biases BRAIN reward systems towards high‐calorie foods Chronic intermittent FASTING improves cognitive functions and BRAIN structures in mice The FASTING polypeptide

TIME –Restricted feeding is a preventative and therapeutic intervention against diverse nutritional challenges TIME –Restricted feeding without reducing caloric intake prevents metabolic diseases in mice fed a high-fat diet TIME –Restricted feeding and risk of metabolic disease: a review of human and animal studies TIME –Restricted feeding attenuates age-related cardiac decline in Drosophila TIME –Restricted

Stress, CORTICOTROPIN –RELEASING FACTOR , and behavior Chemical and biological characterization of CORTICOTROPIN RELEASING FACTOR Psychiatric implications of basic and clinical studies with CORTICOTROPIN –RELEASING FACTOR CORTICOTROPIN –RELEASING FACTOR has an anxiogenic action in the social interaction test Effects of CORTICOTROPIN –RELEASING FACTOR and growth hormone-RELEASING FACTOR on sleep and activity in rats Influence of

CATALASE The mechanism of CATALASE action. I. Steady-state analysis CATALASE activity Some variables affecting the measurement of “CATALASE activity” in soil A spectrophotometric method for measuring the breakdown of hydrogen peroxide by CATALASE Perborate as substrate in a new assay of CATALASE On the mechanism of the decomposition of hydrogen peroxide by CATALASE CATALASE photoinactivation

Metabolic reprogramming: the emerging concept and associated therapeutic strategies HIF1α and Metabolic reprogramming in inflammation Lipid Metabolic reprogramming in cancer cells Metabolic reprogramming: a cancer hallmark even warburg did not anticipate Metabolic reprogramming of the tumor miRNAs link Metabolic reprogramming to oncogenesis Metabolic reprogramming of immune cells in cancer progression The biology of cancer: Metabolic

Studies on the effect of nicotinic acid on catecholamine stimulated lipolysis in adipose tissue in vitro. Hormone-stimulated lipolysis in isolated fat cells from “young” and “old” rats Impairment of cold-stimulated lipolysis by acute hypoxia Bimodal effect of insulin on hormone-stimulated lipolysis: relation to intracellular 3′, 5′-cyclic adenylic acid and free fatty acid levels lipolysis in

Repair of iron-induced DNA oxidation by the flavonoid myricetin in primary rat hepatocyte cultures Dietary flavonoids protect human colonocyte DNA from oxidative attack in vitro Protective effect of rutin, a flavonol glycoside, on the carcinogen-induced DNA damage and repair enzymes in rats The effect of dietary flavonoids on DNA damage (strand breaks and oxidised pyrimdines)